Apple Cinnamon Baked Oatmeal

User Reviews

5

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    40 mins

  • Total Time

    50 mins

  • Servings

    6

  • Calories

    245 kcal

  • Course

    Breakfast

  • Cuisine

    American

Apple Cinnamon Baked Oatmeal

This Apple Cinnamon Baked Oatmeal is a perfect healthy breakfast that's filled with the flavors of Fall.

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Ingredients

Servings
  • 2 cups rolled oats old-fashioned
  • 1 teaspoon cinnamon
  • 1 teaspoon baking powder
  • ½ teaspoon salt sea salt
  • 2 cups milk of choice
  • ½ cup applesauce unsweetened
  • ¼ cup maple syrup
  • 1 Tablespoon coconut oil
  • 1 teaspoon vanilla extract
  • 1 cup apple divided, diced
  • ½ cup raisins optional

Instructions

  1. Preheat oven to 375°F.
  2. Spray an 8×8 baking dish with non-stick spray.
  3. In a large bowl, mix together oats, milk, applesauce, maple syrup, cinnamon, coconut oil, vanilla, baking powder, and salt.
  4. Add ¾ cup of the diced apples and fold in gently.
  5. Pour mixture into the prepared baking dish and top with the remaining ¼ cup of diced apples.
  6. Bake about 40-45 minutes or until a toothpick comes out clean.
  7. Allow baked oatmeal to cool slightly before serving.
  8. Cool completely before storing in an airtight container the refrigerator for up to 5 days.

Notes

  • For Gluten-free: Be sure to use certified gluten-free oats.For Vegan: Use non-dairy milk, flax eggs and coconut oil.For Nut-free: use pumpkin seeds or sunflower seeds instead.
  • Serve with a drizzle of almond butter, honey, or maple syrup.
  • Nutritional information includes raisins

Nutrition Information

Show Details
Calories 245kcal (12%) Carbohydrates 47g (16%) Protein 7g (14%) Fat 4g (6%) Saturated Fat 2g (10%) Cholesterol 2mg (1%) Sodium 236mg (10%) Potassium 460mg (10%) Fiber 4g (16%) Sugar 17g (34%) Vitamin A 178IU (4%) Vitamin C 2mg (2%) Calcium 164mg (16%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 245 kcal

% Daily Value*

Calories 245kcal 12%
Carbohydrates 47g 16%
Protein 7g 14%
Fat 4g 6%
Saturated Fat 2g 10%
Cholesterol 2mg 1%
Sodium 236mg 10%
Potassium 460mg 10%
Fiber 4g 16%
Sugar 17g 34%
Vitamin A 178IU 4%
Vitamin C 2mg 2%
Calcium 164mg 16%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

3 reviews
Excellent

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