Apple Crumble Recipe

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    45 mins

  • Servings

    8

  • Calories

    355 kcal

  • Course

    Dessert

  • Cuisine

    American

Apple Crumble Recipe

Delicious Apple Crumble is an easy fall dessert full of caramelized apples with a crumble topping.

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Ingredients

Servings

Filling

  • 7 cups Granny Smith apples peeled and thinly sliced
  • ½ cup brown sugar packed
  • 1 ½ teaspoons cinnamon
  • 2 Tablespoon cornstarch

Topping

  • ½ cup butter melted
  • ¾ cup brown sugar packed
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • Vanilla Ice cream for serving optional
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Instructions

  1. Preheat the oven to 350 degrees Fahrenheit. Grease a 8 x 8 or 9 x 9 inch pan and set aside.
  2. Prepare the topping by mixing the melted butter, brown sugar, flour and baking powder in a mixing bowl. Place in the refrigerator while you prepare the filling.
  3. Peel and thinly slice the apples. Place apples in a large mixing bowl with cinnamon, brown sugar and cornstarch. Toss to combine.
  4. Dump the apple mixture into a prepared baking dish and spread it into an even layer. Remove the topping from the refrigerator and evenly drop by spoonful on top of the apple mixture in the baking dish.
  5. Place apple crumble in a preheated oven at 350 degrees Fahrenheit and bake for 35-40 minutes, until the topping is golden brown, the apples are tender and juices are bubbling around the edges.
  6. Allow to cool slightly and serve warm with vanilla ice cream if desired.

Notes

  • FRIDGE: Either wrap the baking dish tightly in plastic wrap, or carefully transfer leftovers to an airtight container. Store in the refrigerator for 4-5 days.
  • FREEZER: Store in the freezer for about 2-3 months. Make sure it's wrapped tightly or stored in an airtight container.

Nutrition Information

Show Details
Calories 355kcal (18%) Carbohydrates 63g (21%) Protein 2g (4%) Fat 12g (18%) Saturated Fat 7g (35%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 0.5g Cholesterol 31mg (10%) Sodium 103mg (4%) Potassium 235mg (7%) Fiber 3g (12%) Sugar 45g (90%) Vitamin A 415IU (8%) Vitamin C 5mg (6%) Calcium 66mg (7%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 355 kcal

% Daily Value*

Calories 355kcal 18%
Carbohydrates 63g 21%
Protein 2g 4%
Fat 12g 18%
Saturated Fat 7g 35%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 0.5g 25%
Cholesterol 31mg 10%
Sodium 103mg 4%
Potassium 235mg 5%
Fiber 3g 12%
Sugar 45g 90%
Vitamin A 415IU 8%
Vitamin C 5mg 6%
Calcium 66mg 7%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

15 reviews
Excellent

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