Apple Oatmeal Crumb Bars
User Reviews
5.0
3 reviews
Excellent
Apple Oatmeal Crumb Bars
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These Apple Oatmeal Crumb Bars scream Fall dessert and will melt in your mouth with each mouthwatering bite.
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Ingredients
- 1.25 cup cup all-purpose flour or gluten free flour
- 1 cup old-fashioned rolled oats not quick oats
- 1 teaspoon cinnamon
- ¼ teaspoon salt
- ½ cup melted butter cooled to room temperature
- ¾ cup coconut sugar or brown sugar packed
- 1 teaspoon vanilla
- 1 large egg yolk
- 1 tablespoon flour
- 1 tablespoon coconut sugar or brown sugar
- 2 large apples cored, pealed and sliced about ¼ inch thick
- 1 teaspoon cinnamon
- 1 tablespoon coconut or brown) sugar
- 2 teaspoons cornstarch
- ¼ teaspoon ground nutmeg
Instructions
- DIRECTIONS
- Preheat the oven to 350F degrees.
- Line an 8x8 or 9x9 inch square baking pan with parchment paper.
- In a large bowl whisk together the first 4 ingredients from the flour to salt
- In a separate medium sized bowl whisk together the melted butter, ¾ cup coconut (brown) sugar, vanilla and egg yolk.
- Add the butter mixture into the flour mixture and mix everything together completely.
- Set aside 1 heaping cup of the mixture.
- Press the remaining oatmeal mixture into the bottom of the prepared pan.
- For the apple mixture, mix together the sliced apples with the cinnamon, sugar and cornstarch until the apples are evenly coated.
- Arrange the apples into an even layer over top of the bottom oatmeal layer.
- In a small bowl mix the reserved 1 cup of oatmeal mixture with the extra 1 tablespoon of flour and brown sugar.
- Crumble the oatmeal mixture over top of the apple layer.
- Bake for about 30 minutes or until it begins to brown on the top.
- Cool completely before cutting.
- ENJOY!!
Nutrition Information
Show Details
Calories
275kcal
(14%)
Carbohydrates
40g
(13%)
Protein
3g
(6%)
Fat
11g
(17%)
Saturated Fat
6g
(30%)
Cholesterol
48mg
(16%)
Sodium
188mg
(8%)
Potassium
94mg
(3%)
Fiber
2g
(8%)
Sugar
14g
(28%)
Vitamin A
365IU
(7%)
Vitamin C
1.9mg
(2%)
Calcium
20mg
(2%)
Iron
1.3mg
(7%)
Nutrition Facts
Serving: 9Serving
Amount Per Serving
Calories 275 kcal
% Daily Value*
| Calories | 275kcal | 14% |
| Carbohydrates | 40g | 13% |
| Protein | 3g | 6% |
| Fat | 11g | 17% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 48mg | 16% |
| Sodium | 188mg | 8% |
| Potassium | 94mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 14g | 28% |
| Vitamin A | 365IU | 7% |
| Vitamin C | 1.9mg | 2% |
| Calcium | 20mg | 2% |
| Iron | 1.3mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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