Apple Pie Crumb Bars
User Reviews
5.0
3 reviews
Excellent
Apple Pie Crumb Bars
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Apple Pie Crumb Bars are a super simple recipe that's sweet and melts in your mouth!
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Ingredients
Shortbread
- 1 cup butter room temperature
- 1/2 cup granulated sugar
- 2 teaspoon vanilla extract
- 2 cups all-purpose flour
Apple Pie Filling
- 1/2 cup all-purpose flour
- 3/4 cups granulated sugar
- 1 teaspoon ground cinnamon
- 5 large apples peeled, cored and thinly sliced
- 1 teaspoon vanilla extract
Crumb Topping
- 1/2 cup butter cold
- 1 1/2 cups brown sugar packed
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 1 1/2 cups all-purpose flour
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Instructions
- Preheat oven to 350 degrees F. Line a 9x13 baking pan with a piece of parchment paper. Let the parchment paper drape over two sides of the pan. This will help you pull the bars out of the pan after they're cooled.
Shortbread
- In a mixing bowl, add in the butter and sugar. Mix until light and fluffy. It will take a minute or two.
- Add in the vanilla and flour and mix on medium until combined and forms a dough ball.
- Press the shortbread into the bottom of the prepared pan. Make sure it's evenly spread out and touches all edges.
Apple Pie Filling
- In a large bowl, add in the flour, sugar and cinnamon. Whisk to incorporate.
- Add in the sliced apples and vanilla. Stir until the flour and sugar mixture covers every apple.
- Layer the apples on the shortbread so they're neatly packed into the bars.
Crumb Topping
- In a mixing bowl, add in the butter, brown sugar, vanilla, salt and flour. Using a pastry cutter, cut the butter into the flour until crumbs form.
- Sprinkle the crumbs on top of the apple pie mixture trying to cover most of the apple pie filling.
- Place into the oven and bake for 50 minutes or until the crumbs are golden brown.
- Let the bars cool completely. I chilled mine in the fridge overnight to get the perfect square cuts.
- Cut and serve. Add a scoop of vanilla ice cream for an extra delicious bite.
Notes
- To store any leftover apple pie crumb bars, place in an air tight container and store at room temperature, out of direct sunlight.
Nutrition Information
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Calories
584kcal
(29%)
Carbohydrates
90g
(30%)
Protein
5g
(10%)
Fat
24g
(37%)
Saturated Fat
15g
(75%)
Polyunsaturated Fat
1g
Monounsaturated Fat
6g
Trans Fat
1g
Cholesterol
61mg
(20%)
Sodium
289mg
(12%)
Potassium
172mg
(5%)
Fiber
3g
(12%)
Sugar
56g
(112%)
Vitamin A
751IU
(15%)
Vitamin C
3mg
(3%)
Calcium
43mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12bars
Amount Per Serving
Calories 584 kcal
% Daily Value*
| Calories | 584kcal | 29% |
| Carbohydrates | 90g | 30% |
| Protein | 5g | 10% |
| Fat | 24g | 37% |
| Saturated Fat | 15g | 75% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 1g | 50% |
| Cholesterol | 61mg | 20% |
| Sodium | 289mg | 12% |
| Potassium | 172mg | 4% |
| Fiber | 3g | 12% |
| Sugar | 56g | 112% |
| Vitamin A | 751IU | 15% |
| Vitamin C | 3mg | 3% |
| Calcium | 43mg | 4% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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