Apple Pecan Cinnamon Bread
User Reviews
5.0
3 reviews
Excellent
Apple Pecan Cinnamon Bread
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Quick, easy, and made from scratch. They are so soft, moist and packed with fall flavors.
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Ingredients
- 2 Cups oat flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 honeycrisp apple or Gala, shredded
- a pinch of salt
- 2 teaspoons ground cinnamon
- ½ teaspoon ground ginger
- ¼ teaspoons ground nutmeg
- 2 Large eggs at room temperature
- ¼ Cup coconut oil
- ½ Cup coconut sugar
- ⅓ Cup maple syrup
- ½ tablepsoon vanilla extract
- ½ Cup Greek yogurt
- ⅓ Cup apple purée
- ⅓ Cup pecans roughly chopped plus more to garnish
Instructions
- Preheat the oven to 350F. Spray a 9x5-inch loaf pan with cooking spray, and set aside.
- Whisk together the flour, sugar, baking powder, baking soda, salt, and spices. Set aside.
- In a large bowl whisk together eggs, coconut oil, coconut sugar, maple syrup, and vanilla.
- Add in Greek yogurt, shredded apple, and apple puree and mix until just combined. Whisk in the oat flour and baking powder.
- Gently fold in the pecans, but careful not to over-mix. Pour the batter into the prepared pan.
- Garnish with a few whole pecans the top of the loaf. Bake for 1 hour, or until a toothpick inserted into the center comes out clean.
- Check it halfway through and cover with aluminum foil, if needed, to prevent browning too much.
- Allow it to cool before slicing and serving.
Notes
- Use any flour of your choice.
- Store in a container in the fridge for up to one week.
- you can skip the pecans or add any other nut.
- allow it to cool before cutting.
Nutrition Information
Show Details
Serving
1slice
Calories
215kcal
(11%)
Carbohydrates
29g
(10%)
Protein
5g
(10%)
Fat
9g
(14%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
2g
Monounsaturated Fat
2g
Trans Fat
0.003g
Cholesterol
32mg
(11%)
Sodium
196mg
(8%)
Potassium
141mg
(4%)
Fiber
2g
(8%)
Sugar
13g
(26%)
Vitamin A
63IU
(1%)
Vitamin C
1mg
(1%)
Calcium
82mg
(8%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 215 kcal
% Daily Value*
| Serving | 1slice | |
| Calories | 215kcal | 11% |
| Carbohydrates | 29g | 10% |
| Protein | 5g | 10% |
| Fat | 9g | 14% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.003g | 0% |
| Cholesterol | 32mg | 11% |
| Sodium | 196mg | 8% |
| Potassium | 141mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 13g | 26% |
| Vitamin A | 63IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 82mg | 8% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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