Apple Spiced Scones with Spiced Glaze
User Reviews
4.4
32 reviews
Good
Apple Spiced Scones with Spiced Glaze
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Apple Scones with Spiced Glaze are made with buttermilk, diced apples, cinnamon and spices – perfect for lazy weekends!
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Ingredients
- 1/2 cup buttermilk cold
- 1 cup powdered sugar (sifted)
- 1/4 cup applesauce unsweetened
- 1/2 tsp cinnamon
- 1/4 cup dark brown sugar (packed)
- pinch nutmeg
- 2 tsp vanilla extract
- 2 tbsp milk plus 1/2 tbsp if needed, cold, fat free
- 1 egg large
- cooking spray
- 1 cup white whole wheat flour
- 1 cup all-purpose flour
- 1 tbsp baking powder
- 1 tbsp cinnamon
- 1/4 tsp nutmeg
- 1/2 tsp salt
- 3 tbsp butter must be cold cut into small pieces, chilled
- 2 cups apples peeled (I used Granny Smith, diced
Instructions
- Preheat oven to 375°F.
- Combine the first five ingredients in a medium bowl, stirring with a whisk.
- Spray a baking sheet with cooking spray.
- Combine the flours, baking powder, cinnamon nutmeg, and salt in another large bowl, stirring with a whisk.
- Cut in chilled butter with a pastry blender, or you could use 2 knives, until the mixture resembles coarse meal.
- Fold in diced minced apples.
- Add buttermilk mixture, stirring just until moist.
- Place dough onto a floured surface and knead lightly four times with floured hands.
- Form dough into an 9-inch circle onto baking sheet, about 3/4" thick. Using a knife, cut dough into 12 wedges all the way through.
- Bake until golden, about 18-20 minutes, depending on your oven.
- Place on a cooling rack about 10 minutes.
- Meanwhile, to make the glaze: Mix powdered sugar, cinnamon and nutmeg with 2 tbsp of milk, adding 1/2 tbsp more (1 tsp at a time) if necessary to get the consistency to the right thickness. Stir until completely smooth.
- Place scones on parchment or wax paper and drizzle the glaze over the scones using a spoon - or- place the glaze in a shallow bowl and dip the top of the scones into the glaze, then let it sit on the waxed paper to harden. Makes 12 scones.
Nutrition Information
Show Details
Serving
1scone
Calories
184kcal
(9%)
Carbohydrates
37g
(12%)
Protein
3g
(6%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Cholesterol
23mg
(8%)
Sodium
250mg
(10%)
Fiber
2g
(8%)
Sugar
19g
(38%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 184 kcal
% Daily Value*
| Serving | 1scone | |
| Calories | 184kcal | 9% |
| Carbohydrates | 37g | 12% |
| Protein | 3g | 6% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 23mg | 8% |
| Sodium | 250mg | 10% |
| Fiber | 2g | 8% |
| Sugar | 19g | 38% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.4
32 reviews
Good
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