Apple Zucchini Bread

User Reviews

5

2 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    45 mins

  • Servings

    16 servings

  • Calories

    100 kcal

  • Course

    Breakfast, Snacks

  • Cuisine

    American

Apple Zucchini Bread

This recipe for apple zucchini bread is a moist, tender and delicious tea bread. It’s packed full of shredded zucchini, apple, and carrots, walnuts and golden raisins.

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Ingredients

Servings
  • 4.5 ounces all-purpose flour (1 cup)
  • 4.3 ounces sugar (2/3 cup cup)
  • 2 teaspoons ground cinnamon
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup apple about 1 medium, peeled and grated; Granny Smith variety
  • 1/2 cup carrot about 1 medium, peeled, grated
  • 1/2 cup zucchini about 1/2 medium, shredded
  • 1/3 cup walnuts chopped
  • 1/4 cup golden raisins
  • 1/4 cup applesauce unsweetened
  • 1/4 cup buttermilk
  • 2 large egg
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat oven to 350 degrees F. Prepare an 8" by 4" loaf pan by spraying with oil, or use a non-stick or silicone loaf pan.
  2. Combine flour, sugar, cinnamon, baking soda and salt, whisking to combine.
  3. Add shredded apple, zucchini, carrots walnuts and raisins to flour mixture tossing to combine well.
  4. In a small bowl, mix eggs, buttermilk, vanilla and applesauce with a whisk until blended.
  5. Add egg mixture to flour mixture, mixing just until combined.
  6. Pour batter into 8" x 4" loaft pan.
  7. Bake at 350 degrees F. for 45-50 minutes, until wooden skewer inserted comes out clean.
  8. Cool 10 minutes, then remove from pan and cool completely on wire rack.

Nutrition Information

Show Details
Serving 1slice Calories 100kcal (5%) Carbohydrates 18g (6%) Protein 2g (4%) Fat 2g (3%) Saturated Fat 0.4g (2%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 0.5g (3%) Trans Fat 0.003g (0%) Cholesterol 24mg (8%) Sodium 121mg (5%) Potassium 81mg (2%) Fiber 1g (4%) Sugar 10g (20%) Vitamin A 720IU (14%) Vitamin C 1mg (1%) Calcium 18mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 16servings

Amount Per Serving

Calories 100 kcal

% Daily Value*

Serving 1slice
Calories 100kcal 5%
Carbohydrates 18g 6%
Protein 2g 4%
Fat 2g 3%
Saturated Fat 0.4g 2%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 0.5g 3%
Trans Fat 0.003g 0%
Cholesterol 24mg 8%
Sodium 121mg 5%
Potassium 81mg 2%
Fiber 1g 4%
Sugar 10g 20%
Vitamin A 720IU 14%
Vitamin C 1mg 1%
Calcium 18mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

2 reviews
Excellent

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