Applesauce Chocolate Chip Cookies

User Reviews

5.0

204 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    18 servings

  • Calories

    119 kcal

  • Course

    Dessert

  • Cuisine

    American

Applesauce Chocolate Chip Cookies

These easy Applesauce Chocolate Chip Cookies are super soft with great taste and texture but less fat than traditional chocolate chip cookies

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Ingredients

Servings
  • 1 ½ cups all purpose flour
  • 1 ½ teaspoon baking powder
  • ½ teaspoon salt
  • 1 cup packed light brown sugar packed
  • ½ cup unsweetened applesauce no-sugar added
  • ¼ cup coconut oil melted
  • 1 large egg
  • ½ teaspoon vanilla extract
  • 1 cup chocolate chips
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Instructions

  1. Preheat the oven to 375°F and line 2 baking sheets with parchment paper.
  2. In a small bowl, whisk together the flour, baking powder and salt; set aside.
  3. In the bowl of a stand mixer, beat the sugar, applesauce and coconut oil on medium speed until well combined, 1 to 2 minutes. Add the egg and vanilla extract and beat until combined, 1 more minute.
  4. With the mixer on low speed, slowly add in the dry ingredients and mix until just combined, without over mixing. Fold in the chocolate chips.
  5. Divide the dough into 1 ½ tablespoon-sized balls using a spring-loaded scoop. Bake for 10 minutes or until cookie edges have set but the center still looks soft. Cool on the baking sheet for 5 minutes, then transfer to wire racks to cool completely.

Notes

  • Storage: Store in an airtight container for up to 4 days at room temperature.
  • Freezing: Freeze the cookies on a baking sheet and transfer to a freezer bag or container. They will keep well for up to 3 months.
  • Substitutions: Make these cookies vegan by swapping the egg for a flax egg.

Nutrition Information

Show Details
Calories 119kcal (6%) Carbohydrates 19g (6%) Protein 1g (2%) Fat 4g (6%) Saturated Fat 3g (15%) Cholesterol 7mg (2%) Sodium 83mg (3%) Potassium 72mg (2%) Sugar 14g (28%) Vitamin A 25IU (1%) Vitamin C 0.1mg (0%) Calcium 33mg (3%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 18servings

Amount Per Serving

Calories 119 kcal

% Daily Value*

Calories 119kcal 6%
Carbohydrates 19g 6%
Protein 1g 2%
Fat 4g 6%
Saturated Fat 3g 15%
Cholesterol 7mg 2%
Sodium 83mg 3%
Potassium 72mg 2%
Sugar 14g 28%
Vitamin A 25IU 1%
Vitamin C 0.1mg 0%
Calcium 33mg 3%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

204 reviews
Excellent

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