Apricot Soy Pork Chops

User Reviews

5

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    12 mins

  • Total Time

    22 mins

  • Servings

    2 - 3

  • Course

    Main Course

  • Cuisine

    American

Apricot Soy Pork Chops

Perfect for any time of day, this recipe delivers great flavor effortlessly.

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Ingredients

Servings
  • cooking spray
  • 2-3 pork chops boneless
  • salt to taste, sea salt and freshly cracked
  • black pepper to taste, sea salt and freshly cracked
  • garlic powder to taste
  • 1 tsp olive oil
  • ¼ cup sweet onion diced
  • ¼ cup apricot preserves
  • 1 tbsp soy sauce
  • 1 clove garlic minced
  • 1 green onion diced for garnish

Instructions

  1. Heat a large skillet coated in cooking spray over medium heat. Season both sides of the pork chops with sea salt, freshly cracked pepper, and garlic powder, to taste. Place into the skillet and cook for 5-6 minutes on each side or until done. Remove from the pan; keep warm.
  2. Add the olive oil to the same skillet over medium heat. Add the diced onion and cook, stirring often, for 4 minutes or until softened.
  3. Add the apricot preserves, soy sauce, and minced garlic; cook for 2-3 minutes, stirring often, until thickened. Add the pork and its juices back to the pan, turning to coat.
  4. Place onto a serving plate and sprinkle with green onions. Serve immediately Enjoy.
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Overall Rating

5

3 reviews
Excellent

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