Asiago Cheese Crisps (Frico)
User Reviews
5
6 reviews
Excellent
Asiago Cheese Crisps (Frico)
Report
Baked Asiago Cheese Crisps with sage and pine nuts are the perfect savory snack or appetizer. Quick, easy, and irresistibly delicious!
Share:
Ingredients
- 1 pound Asiago cheese grated
- 6 sage finely minced, fresh leaves
- 2 tablespoons pine nuts chopped
Instructions
- Preheat the oven to 425 degrees.
- On a baking sheet lined with parchment, place six tablespoon sized mounds of cheese spaced evenly across the pan.
- Sprinkle with minced sage and chopped pine nuts.
- Bake until golden – about 8 to 10 minutes.
- Working quickly while the crisps are still warm and pliable, remove each with a spatula and drape around a rolling pin to cool slightly.
- Move to a wire rack to cool completely.
Notes
- Fresh herbs result in the best flavor, but you can use dried in a pinch. If using dried, use about half the amount called for in the recipe.
- Pre-shredded cheese contains anti-caking agents that can affect the texture. For best results, grate your own cheese from a block.
- Store any leftover crisps in an airtight container at room temperature for up to 3 days. Reheat and re-crisp in a 300°F (150°C) oven for a few minutes. Freezing is not recommended as it can affect the texture.
Nutrition Information
Show Details
Serving
1crisp
Calories
319kcal
(16%)
Carbohydrates
3g
(1%)
Protein
27g
(54%)
Fat
22g
(34%)
Saturated Fat
13g
(65%)
Polyunsaturated Fat
2g
(12%)
Monounsaturated Fat
6g
(30%)
Cholesterol
51mg
(17%)
Sodium
1211mg
(50%)
Potassium
90mg
(2%)
Fiber
0.1g
(0%)
Sugar
1g
(2%)
Vitamin A
591IU
(12%)
Vitamin C
0.03mg
(0%)
Calcium
896mg
(90%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 319 kcal
% Daily Value*
| Serving | 1crisp | |
| Calories | 319kcal | 16% |
| Carbohydrates | 3g | 1% |
| Protein | 27g | 54% |
| Fat | 22g | 34% |
| Saturated Fat | 13g | 65% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 6g | 30% |
| Cholesterol | 51mg | 17% |
| Sodium | 1211mg | 50% |
| Potassium | 90mg | 2% |
| Fiber | 0.1g | 0% |
| Sugar | 1g | 2% |
| Vitamin A | 591IU | 12% |
| Vitamin C | 0.03mg | 0% |
| Calcium | 896mg | 90% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
Other Recipes
You'll Also Love
