Asian Turkey Lettuce Wraps
User Reviews
5.0
36 reviews
Excellent
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Prep Time
10 mins
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Cook Time
10 mins
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Total Time
25 mins
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Servings
4 servings
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Course
Main Course
Asian Turkey Lettuce Wraps
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These simple wraps comes together in less than 30 min, and it’s incredibly hearty, healthy and filling!
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Ingredients
- 1 tablespoon olive oil
- 1 pound ground turkey
- Kosher salt and freshly ground black pepper to taste
- 2 cloves garlic minced
- 1 red bell pepper diced
- 1 small onion diced
- ¼ cup hoisin sauce
- 2 tablespoons soy sauce
- ½ teaspoon freshly grated ginger
- 1 cup cooked rice
- 3 green onions thinly sliced
- 1 head butter lettuce
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Instructions
- Heat olive oil in a saucepan over medium high heat.
- Add ground turkey and cook until browned, about 3-5 minutes, making sure to crumble the turkey as it cooks; drain excess fat and set aside. Add garlic, bell pepper and onion to the saucepan. Cook, stirring frequently, until tender, about 3-4 minutes.
- Stir in hoisin sauce, soy sauce, ginger and ground turkey until well combined. Add rice and green onions and gently toss to combine.
- To serve, spoon several tablespoons of the turkey mixture into the center of a lettuce leaf, taco-style.
Genuine Reviews
User Reviews
Overall Rating
5.0
36 reviews
Excellent
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