Asparagus Rolls Recipe
User Reviews
5
3 reviews
Excellent
Asparagus Rolls Recipe
Report
Enjoy something delicious and satisfying with this easy-to-make recipe.
Share:
Ingredients
- 8 ounces blue cheese
- 8 ounces cream cheese
- 1 can asparagus spears
- 1 loaf white bread Wonder was my favorite growing up
- 2 ticks butter melted
Instructions
- Preheat the oven to 400º F.
- Bring cheeses to room temperature. Mix them together in a bowl with a fork.
- Cut crust off of 20 bread slices and roll each slice with a rolling pin until thin.
- Spread cheese mixture on bread slice, place 1 asparagus spear at one end, and roll it up.
- Dunk the asparagus "roll" in melted butter; place on a cookie sheet.
- When you've rolled and dipped all 20 slices, place the rolls in the freezer for 1 hour. Then remove the rolls and cut them into thirds. (If you are making them for a future date, place in freezer bags and freeze until ready to use.)
- Place asparagus rolls onto ungreased cookie sheet and bake for 15 minutes.
- Serve warm.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
Other Recipes
You'll Also Love
