Aunt Carol's Spinach Dip

User Reviews

4.6

24 reviews
Excellent
  • Prep Time

    2 hrs

  • Cook Time

    mins

  • Total Time

    2 hrs 10 mins

  • Servings

    16 servings

  • Calories

    161 kcal

  • Course

    Appetizer

  • Cuisine

    American

Aunt Carol's Spinach Dip

Recipe for Aunt Carol's Spinach Dip. Delicious, creamy appetizer with sourdough bread for dipping. Perfect for parties, potlucks. Kosher, Dairy.

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Ingredients

Servings
  • 1 packet Lipton or Knorr's Vegetable recipe mix
  • 16 ounces sour cream I use lowfat)
  • 1 cup mayonnaise
  • 10 ounces baby spinach, chopped or frozen chopped spinach, thawed and squeezed dry
  • 8 ounces water chestnuts, drained and chopped (1 can)
  • 2 green onions, chopped (optional)
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Instructions

  1. In a mixing bowl, combine vegetable recipe mix with sour cream and mayonnaise. Let the mixture refrigerate for 2 hours up to overnight to allow the soup mix to soften and the flavors to blend.
  2. Stir in the spinach, chopped water chestnuts, and onions (optional) a few minutes before serving.
  3. If you plan to serve this in a sourdough or other bread round loaf, carve a large round hole into the top of the loaf, letting your knife sink about 3/4 way into the loaf with every stroke. Pull to remove the round piece of bread to form a hollow, bowl-like center in the loaf.
  4. Use your knife to cut out any chunks of excess bread inside the loaf, leaving enough behind to form a solid bowl shape that will hold a wet dip.
  5. Cut the center round piece that you removed and the excess bread bits into bite-size chunks.
  6. Pour dip into the center of the bread bowl surrounded by the bread chunks and any other dipping items you wish to serve (vegetable crudites, chips, crackers).

Nutrition Information

Show Details
Calories 161kcal (8%) Carbohydrates 3g (1%) Protein 1g (2%) Fat 16g (25%) Saturated Fat 4g (20%) Cholesterol 20mg (7%) Sodium 126mg (5%) Potassium 162mg (5%) Sugar 1g (2%) Vitamin A 1860IU (37%) Vitamin C 5.7mg (6%) Calcium 51mg (5%) Iron 0.7mg (4%)

Nutrition Facts

Serving: 16servings

Amount Per Serving

Calories 161 kcal

% Daily Value*

Calories 161kcal 8%
Carbohydrates 3g 1%
Protein 1g 2%
Fat 16g 25%
Saturated Fat 4g 20%
Cholesterol 20mg 7%
Sodium 126mg 5%
Potassium 162mg 3%
Sugar 1g 2%
Vitamin A 1860IU 37%
Vitamin C 5.7mg 6%
Calcium 51mg 5%
Iron 0.7mg 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.6

24 reviews
Excellent

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