Autumn Fruit and Nut Oatmeal

User Reviews

4.9

18 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    10 mins

  • Total Time

    15 mins

  • Servings

    2 1.5 cups each

  • Calories

    417 kcal

  • Course

    Breakfast

  • Cuisine

    American

Autumn Fruit and Nut Oatmeal

Get all of the delicious flavors of fall in one bowl with this Autumn Fruit and Nut Oatmeal. Sweet, crunchy, warm, and cozy!

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Ingredients

Servings
  • 1 apple $0.41
  • 1 tsp butter $0.04
  • 1/2 tsp cinnamon $0.05
  • 1 pinch cloves $0.01, optional
  • 2 cups water $0.00
  • 1 cup rolled oats $0.18, old-fashioned
  • 1/8 tsp salt $0.01
  • 2 Tbsp dried cranberries $0.22
  • 1/4 cup walnuts $0.30, chopped
  • 2 Tbsp maple syrup $0.60

Instructions

  1. Chop the apple into ½-inch pieces. Add about ¾ of the apple pieces to a small saucepot with the butter, cinnamon, and cloves. Sauté over medium heat for a few minutes, or just until the apples begin to soften.
  2. Add the water to the pot. Place a lid on top, turn the heat up to medium-high, and allow the water to come up to a boil.
  3. Once the water reaches a boil, stir in the oats, dried cranberries, and salt. Turn the heat down to medium-low and continue to simmer the oats for about 5 minutes, or until thickened.
  4. When the oats have thickened, stir in the chopped walnuts and maple syrup. Taste and adjust the sweetness to your liking. Top with the remaining chopped apples. Serve hot.

Nutrition Information

Show Details
Serving 1.5cup Calories 417kcal (21%) Carbohydrates 69g (23%) Protein 8g (16%) Fat 15g (23%) Sodium 182mg (8%) Fiber 9g (36%)

Nutrition Facts

Serving: 21.5 cups each

Amount Per Serving

Calories 417 kcal

% Daily Value*

Serving 1.5cup
Calories 417kcal 21%
Carbohydrates 69g 23%
Protein 8g 16%
Fat 15g 23%
Sodium 182mg 8%
Fiber 9g 36%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.9

18 reviews
Excellent

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