
Autumn Minestrone Soup
User Reviews
4.5
27 reviews
Excellent

Autumn Minestrone Soup
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From ingredients to enjoyment, this recipe makes it easy to create something wonderful.
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Ingredients
- 1 tablespoon olive oil
- 1 medium onion diced
- 6 ounces turkey or regular bacon or ham chopped
- 2 cloves garlic finely minced
- 2 cans cans (14.5-ounces each) diced tomatoes
- 2 cans cans (15-ounces each) great northern beans rinsed and drained
- ½ cup chopped carrots
- 2 celery stalks chopped
- ¼ cup chopped flat-leaf fresh parsley
- 2 large potatoes peeled and diced (I leave the peels on with red potatoes)
- 1 medium zucchini diced
- 1 teaspoon dried thyme
- 3 cups chicken broth
- 1 cup water
- 1 teaspoon salt
- ½ teaspoon pepper
- ½ -3/4 /4 cup small pasta
Instructions
- Heat the oil over medium heat in a large pot until shimmering. Add the onion and bacon and sauté until the onion is translucent, stirring frequently. Add the garlic and stir, cooking for one minute.
- Add all the other ingredients except the pasta and simmer, stirring occasionally, partially covered for 20-30 minutes, until the vegetables are tender. Add the pasta and simmer for 10 minutes longer. Serve.
Nutrition Information
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Serving
1 Serving
Calories
458kcal
(23%)
Carbohydrates
65g
(22%)
Protein
26g
(52%)
Fat
12g
(18%)
Saturated Fat
3g
(15%)
Cholesterol
28mg
(9%)
Sodium
1693mg
(71%)
Fiber
15g
(60%)
Sugar
7g
(14%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 458 kcal
% Daily Value*
Serving | 1 Serving | |
Calories | 458kcal | 23% |
Carbohydrates | 65g | 22% |
Protein | 26g | 52% |
Fat | 12g | 18% |
Saturated Fat | 3g | 15% |
Cholesterol | 28mg | 9% |
Sodium | 1693mg | 71% |
Fiber | 15g | 60% |
Sugar | 7g | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
27 reviews
Excellent
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