Avocado and cilantro mayonnaise sauce
User Reviews
4.8
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Prep Time
5 mins
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Total Time
5 mins
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Servings
1 cup of avocado dipping sauce
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Course
Condiments
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Cuisine
South American, American, Tex-Mex
Avocado and cilantro mayonnaise sauce
Description
Avocado and cilantro mayonnaise sauce balances ripe avocado's buttery texture with bright cilantro and garlic. The mayonnaise (or alternatives like sour cream or yogurt) provides a creamy base, while lime juice adds a citrusy tang to cut through the richness. Tabasco Green Jalapeño sauce introduces a mild spice that can be adjusted to taste, making this sauce customizable to your preferred heat level. The ingredients are blended until smooth, creating a thick, spreadable sauce.
Because it combines fresh herbs and creamy elements, this sauce can be used as a dip, sandwich spread, or topping for grilled meats and vegetables. It enhances dishes with cool, herby notes and subtle heat without overpowering other flavors.
The sauce can be prepared in advance and refrigerated, allowing flavors to blend and making it convenient for meal prep or serving at gatherings.
Ingredients
- mayonnaise can also use sour cream or yogurt, ~1/2 cup
- 1 avocado ripe
- 1 cilantro leaves only and lightly chopped, small bunch
- 1 garlic crushed, clove
- 2 tablespoons of lime juice
- 2-3 tablespoons Tabasco sauce adjust more or less depending on your spice level preference, Green Jalapeño
- salt to taste
Instructions
- Combine all the ingredients in a small food processor or blender, you can start with a small amount of the Tabasco Green Jalapeño sauce and then add more after blending.
- Blend or mix until you have a smooth sauce. Taste and adjust the amount of hot sauce as desired.
- The sauce can be made ahead of time and refrigerated until ready to serve.