Avocado Banana Smoothie

User Reviews

5

96 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    2

  • Calories

    218 kcal

  • Course

    Drinks

  • Cuisine

    American

Avocado Banana Smoothie

The Avocado Banana Smoothie blends ripe banana and avocado with milk and optional honey for a creamy, mildly sweet drink. Ice cubes chill the smoothie without diluting the texture. The combination results in a smooth, rich beverage that balances the banana’s natural sweetness with the creamy avocado, suitable for a nutritious snack or light breakfast.

Description

This smoothie combines a ripe banana and half an avocado with a cup of milk (dairy or plant-based) to create a thick, creamy texture. The banana adds natural sweetness and fruity flavor, while the avocado lends a smooth richness and subtle buttery notes. Honey or agave syrup can be added to adjust sweetness according to taste. Ice cubes keep the smoothie chilled and slightly dilute the thickness to a pleasant drinking consistency.

The blending process yields a uniform and creamy drink, allowing for easy digestion and energy. The simplicity of ingredients and preparation makes it accessible for a quick refreshment or light meal replacement.

Variations can include adding nuts, seeds, or leafy greens for added nutrition, but as written, this recipe highlights the mild flavors of its core ingredients. It is best consumed immediately to maintain texture and flavor.

If needed, the consistency can be adjusted by adding more milk to thin or additional banana or avocado to thicken. For vegan versions, non-dairy milk options are suitable.

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Ingredients

Servings
  • 1 banana ripe, fresh or frozen
  • 1/2 avocado ripe
  • 1 cup milk or almond milk, cold
  • 1 teaspoon honey or agave syrup, optional
  • 2-3 ice cubes

Instructions

  1. To a high-speed blender, add banana, avocado, milk, honey, and ice cubes.
  2. Blend until creamy and smooth.
  3. Garnish with any nuts or mint leaves. Serve immediately.
Equipments used:

Notes

  • Adjust thickness by adding more milk if too thick, or more frozen banana or avocado if too thin.
  • Sweeten to taste with extra banana or honey as preferred.
  • Add fruits, greens, nut butters, or seeds to vary flavor and nutrition.
  • Use almond, coconut, or oat milk to make the smoothie vegan.
  • Best consumed immediately, but can be stored in the refrigerator up to one day in a sealed container; shake well before drinking.

Nutrition Information

Show Details
Calories 218kcal (11%) Carbohydrates 27g (9%) Protein 6g (12%) Fat 12g (18%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 6g (30%) Cholesterol 12mg (4%) Sodium 57mg (2%) Potassium 618mg (13%) Fiber 5g (20%) Sugar 17g (34%) Vitamin A 309IU (6%) Vitamin C 10mg (11%) Calcium 147mg (15%) Iron 1mg (6%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 218 kcal

% Daily Value*

Calories 218kcal 11%
Carbohydrates 27g 9%
Protein 6g 12%
Fat 12g 18%
Saturated Fat 3g 15%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 6g 30%
Cholesterol 12mg 4%
Sodium 57mg 2%
Potassium 618mg 13%
Fiber 5g 20%
Sugar 17g 34%
Vitamin A 309IU 6%
Vitamin C 10mg 11%
Calcium 147mg 15%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

96 reviews
Excellent

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