Avocado Corn Salsa
User Reviews
5
2 reviews
Excellent
Avocado Corn Salsa
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Avocado Corn Salsa is a light and refreshing dip loaded with avocados, sweet corn, tomatoes, red onion, jalapeno, cilantro, lime juice, and garlic.
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Ingredients
- 2 medium avocado peeled and diced
- 2 cans sweet corn drained
- 1 Roma tomato diced
- 1 medium red onion diced (approximately 1 cup
- 1 large jalapeno pepper seeded and diced
- ½ cup cilantro diced
- 1 medium lime juiced
- 1 tablespoon green onion
- 1 teaspoon garlic minced
- 1 teaspoon salt
Instructions
- in a large bowl, mix together all the ingredients. Cover and let rest in the refrigerator for at least 15 minutes before serving.
- Store in the refrigerator, covered, for up to a week.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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