Avocado Feta Dip

User Reviews

4.7

42 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    10

  • Calories

    86 kcal

  • Course

    Appetizer

  • Cuisine

    American

Avocado Feta Dip

Easy and creamy avocado feta dip! Serve with cut up veggies, pita chips, chips, bread, or crackers.

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Ingredients

Servings
  • 2 avocado peeled and pit removed
  • 1/2 cup feta cheese
  • 1/4 cup onion diced
  • 1 clove garlic minced
  • 1 tablespoon jalapeño minced
  • 1/3 cup cilantro chopped
  • lime juice of 1
  • salt to taste
  • black pepper to taste
  • Pita chips veggies, bread, crackers, etc, for serving

Instructions

  1. Place the avocados, feta, onion, garlic, jalapeño, cilantro, and lime juice in the bowl of a food processor or in a blender. Blend until creamy and smooth. Season with salt and pepper, to taste.
  2. Scrape dip into a bowl and serve with pita chips, cut up veggies, bread, or crackers.

Nutrition Information

Show Details
Calories 86kcal (4%) Carbohydrates 4g (1%) Protein 2g (4%) Fat 7g (11%) Saturated Fat 2g (10%) Cholesterol 7mg (2%) Sodium 87mg (4%) Potassium 205mg (4%) Fiber 3g (12%) Sugar 1g (2%) Vitamin A 126IU (3%) Vitamin C 5mg (6%) Calcium 42mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 86 kcal

% Daily Value*

Calories 86kcal 4%
Carbohydrates 4g 1%
Protein 2g 4%
Fat 7g 11%
Saturated Fat 2g 10%
Cholesterol 7mg 2%
Sodium 87mg 4%
Potassium 205mg 4%
Fiber 3g 12%
Sugar 1g 2%
Vitamin A 126IU 3%
Vitamin C 5mg 6%
Calcium 42mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.7

42 reviews
Excellent

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