Avocado Hummus

User Reviews

5

24 reviews
Excellent

Avocado Hummus

Avocado Hummus blends creamy ripe avocado with smooth garbanzo beans, tahini, olive oil, lemon juice, and cilantro for a fresh take on traditional hummus. The result is a rich, textured dip balanced by bright citrus and herbs, ideal for serving with vegetables or pita.

Description

This hummus combines canned garbanzo beans and peeled ripe avocados processed together with tahini, extra virgin olive oil, freshly squeezed lemon juice, chopped cilantro, and ice-cold water. The ingredients are blended until smooth and creamy, with water added as needed to achieve a dip-like consistency.

The flavor is creamy with a hint of citrus brightness from lemon juice and herbal notes from cilantro. Salt and black pepper adjust seasoning to personal taste. Olive oil contributes a silky texture and richness.

Avocado adds freshness and creaminess to the traditional chickpea base, making it a unique variation ideal for spreads or dips. It pairs well with raw vegetables, crackers, or as a sandwich spread.

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Ingredients

Servings
  • 1 (15-ounces) garbanzo beans canned, drained
  • 2 avocado ripe, peeled, seeded, cut into big chunks
  • 1/4 cup tahini
  • 3 tablespoons extra virgin olive oil
  • 1/4 cup lemon juice freshly squeezed
  • 2 tablespoons cilantro chopped, about half of a bunch or less
  • 2 tablespoons water iced-cold, plus more if needed
  • salt to taste
  • black pepper to taste

Instructions

  1. Combine all the ingredients in the bowl of a food processor. Process until the mixture is smooth and creamy. You may need to add extra water (one tablespoon at the time) to reach the proper consistency (creamy/dip). Adjust seasoning to taste.
  2. Spoon the hummus into a serving bowl and serve.
Equipments used:

Nutrition Information

Show Details
Calories 138kcal (7%) Carbohydrates 5g (2%) Protein 1g (2%) Fat 13g (20%) Saturated Fat 1g (5%) Sodium 5mg (0%) Potassium 228mg (5%) Fiber 2g (8%) Vitamin A 60IU (1%) Vitamin C 6.6mg (7%) Calcium 13mg (1%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 10people

Amount Per Serving

Calories 138 kcal

% Daily Value*

Calories 138kcal 7%
Carbohydrates 5g 2%
Protein 1g 2%
Fat 13g 20%
Saturated Fat 1g 5%
Sodium 5mg 0%
Potassium 228mg 5%
Fiber 2g 8%
Vitamin A 60IU 1%
Vitamin C 6.6mg 7%
Calcium 13mg 1%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

24 reviews
Excellent

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