Avocado Salad With Tomato & Cucumber
User Reviews
5
2 reviews
Excellent
Avocado Salad With Tomato & Cucumber
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Need a quick and easy side dish for your next summer party? This avocado salad is the answer! It comes together in just 15 minutes with zero cooking required—perfect for when you're short on time but still want to please a crowd. Trust me, you'll be whipping it up all summer long!
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Ingredients
Dressing
- ¼ cup extra virgin olive oil 60 mL
- 2 Tbsp lemon juice 30 mL
- ¼ cup parsley finely chopped, fresh
- ¼ cup cilantro finely chopped, fresh
- 3 cloves garlic minced
- 1 tsp Dijon mustard
- ¼ tsp salt
- ¼ tsp black pepper
Salad
- 3 large avocado cut into chunks
- 1 English cucumber sliced
- 12 oz cherry tomato halved
- ½ lb radish sliced
- ½ red onion sliced
Instructions
- Dressing: Whisk together all Dressing ingredients.
- Prep: Chop and slice all Salad ingredients. Aim for everything to be bite-sized.
- Assemble: Gently toss everything together in a large bowl until evenly combined.
Notes
- Storage: This avocado salad does not store well once assembled. To make it in advance, slice all the veggies except the avocado and store them in an airtight container. Just before serving, cut and stir in the avocado and assemble the dressing.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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