Baby Potatoes Salad

User Reviews

4.5

27 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    20 mins

  • Servings

    4 people

  • Calories

    193 kcal

  • Course

    Side Dish

  • Cuisine

    American

Baby Potatoes Salad

Baby Potatoes Salad - Easy potato salad with tiny and colorful peewee baby potatoes. Delicious side dish that you can make in 20 minutes.

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Ingredients

Servings
  • 1 lb (450g) peewee baby potatoes
  • water for boiling
  • 1/4 red onion sliced
  • 4 tablespoons mayonnaise
  • 1/2 teaspoon Sriracha
  • 1/2 tablespoon honey
  • 1 teaspoon lemon juice
  • 1 pinch salt
  • 1/2 teaspoon chopped chives
  • 1/2 teaspoon chopped parsley
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Instructions

  1. Bring the water to a boil in a small pot. Cook the potatoes for 5 minutes with the lid on. Drain and set aside.
  2. In a salad bowl, combine the potatoes, onion, mayonnaise, honey, lemon juice, salt, chives, and parsley. Stir to coat well and serve immediately.

Nutrition Information

Show Details
Serving 4people Calories 193kcal (10%) Carbohydrates 22g (7%) Protein 2g (4%) Fat 10g (15%) Saturated Fat 1g (5%) Cholesterol 5mg (2%) Sodium 119mg (5%) Fiber 2g (8%) Sugar 3g (6%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 193 kcal

% Daily Value*

Serving 4people
Calories 193kcal 10%
Carbohydrates 22g 7%
Protein 2g 4%
Fat 10g 15%
Saturated Fat 1g 5%
Cholesterol 5mg 2%
Sodium 119mg 5%
Fiber 2g 8%
Sugar 3g 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.5

27 reviews
Excellent

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