Baby Potatoes Salad
User Reviews
4.5
18 reviews
Excellent
Baby Potatoes Salad
Report
Baby Potatoes Salad - Easy potato salad with tiny and colorful peewee baby potatoes. Delicious side dish that you can make in 20 minutes.
Share:
Ingredients
- 1 lb (450g) baby potatoes peewee
- water for boiling
- 1/4 red onion sliced
- 4 tablespoons mayonnaise
- 1/2 teaspoon sriracha
- 1/2 tablespoon honey
- 1 teaspoon lemon juice
- 1 pinch salt
- 1/2 teaspoon chives chopped
- 1/2 teaspoon parsley chopped
Instructions
- Bring the water to a boil in a small pot. Cook the potatoes for 5 minutes with the lid on. Drain and set aside.
- In a salad bowl, combine the potatoes, onion, mayonnaise, honey, lemon juice, salt, chives, and parsley. Stir to coat well and serve immediately.
Nutrition Information
Show Details
Serving
4people
Calories
193kcal
(10%)
Carbohydrates
22g
(7%)
Protein
2g
(4%)
Fat
10g
(15%)
Saturated Fat
1g
(5%)
Cholesterol
5mg
(2%)
Sodium
119mg
(5%)
Fiber
2g
(8%)
Sugar
3g
(6%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 193 kcal
% Daily Value*
| Serving | 4people | |
| Calories | 193kcal | 10% |
| Carbohydrates | 22g | 7% |
| Protein | 2g | 4% |
| Fat | 10g | 15% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 5mg | 2% |
| Sodium | 119mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 3g | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
18 reviews
Excellent
Other Recipes
You'll Also Love
