Bacon Bran Muffins

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    45 mins

  • Servings

    18

  • Calories

    181 kcal

  • Course

    Bread

  • Cuisine

    American, Canadian

Bacon Bran Muffins

Bacon, Molasses, and Dates turn a boring bran muffin delicious in this simple, healthy recipe.

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Ingredients

Servings
  • 5 strips bacon cooked until crisp, chopped or crumbled into small bites.
  • 2 cups whole wheat flour
  • 1.5 cups wheat bran
  • 1 ¼ teaspoon baking soda
  • ¼ teaspoon salt
  • 2 cups buttermilk
  • 2 large eggs
  • ½ cup molasses
  • ¼ cup vegetable oil
  • 1 cup chopped dates
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Instructions

  1. Preheat oven to 350° Grease 18 holes of two muffin tins
  2. In a large bowl, whisk together, flour, bran, baking soda and salt
  3. In a smaller bowl, beat eggs lightly and combine with buttermilk, molasses, and oil
  4. Pour egg mixture into dry ingredients and stir quickly together until just moistened. Do not over mix.
  5. Fold dates and bacon into batter with a few quick stirs.
  6. Spoon batter into prepared muffin tins, Place tins on middle rack in center of oven
  7. Bake approximately 30 minutes, or until a toothpick inserted in the center comes out clean.
  8. Allow to cool in tins for 5 minutes, then transfer to wire rack
  9. Eat immediately, or freeze.

Notes

  • Buttermilk substitute: Stir 2 tablespoons of lemon juice or vinegar into two cups low fat milk. Allow to sit for 5 minutes.
  • Substitute 3 tablespoon real bacon bits for the cooked bacon.

Nutrition Information

Show Details
Serving 1muffin Calories 181kcal (9%) Carbohydrates 27g (9%) Protein 4g (8%) Fat 7g (11%) Saturated Fat 4g (20%) Cholesterol 25mg (8%) Sodium 199mg (8%) Potassium 350mg (10%) Fiber 4g (16%) Sugar 13g (26%) Vitamin A 70IU (1%) Calcium 64mg (6%) Iron 1.6mg (9%)

Nutrition Facts

Serving: 18Serving

Amount Per Serving

Calories 181 kcal

% Daily Value*

Serving 1muffin
Calories 181kcal 9%
Carbohydrates 27g 9%
Protein 4g 8%
Fat 7g 11%
Saturated Fat 4g 20%
Cholesterol 25mg 8%
Sodium 199mg 8%
Potassium 350mg 7%
Fiber 4g 16%
Sugar 13g 26%
Vitamin A 70IU 1%
Calcium 64mg 6%
Iron 1.6mg 9%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

9 reviews
Excellent

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