Healthy Banana Bran Muffins
User Reviews
4.7
165 reviews
Excellent
Healthy Banana Bran Muffins
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Bring something special to the table with this well-loved recipe.
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Ingredients
- 2 2 tablespoons butter softened
- ⅓ ⅓ cup applesauce
- ½ ½ cup granulated sugar
- 2 2 large eggs
- 3 3 medium ripe bananas mashed
- ½ ½ cup buttermilk
- 1 ½ 1 ½ cups all purpose flour
- 1 ½ 1 ½ teaspoons baking soda
- ½ ½ teaspoon salt
- 4 4 cups bran flakes
- 1 1 cup miniature semisweet chocolate chips
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Instructions
- Preheat the oven to 350 degrees F.
- In a large mixing bowl, cream together the butter, applesauce and sugar. Add the eggs, bananas and buttermilk and mix well.
- Add the flour, baking soda, salt, bran flakes and chocolate chips. Mix just until evenly moistened. The batter will be lumpy with a few dry streaks.
- Fill greased or paper-lined muffin cups 2/3 full. Bake for 16-18 minutes until a toothpick comes out clean. Remove to a wire rack to cool completely.
- Store the muffins in an airtight container for 1-3 days or freeze in a resealable freezer bag or airtight container for up to a month.
Nutrition Information
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Serving
1 Muffin
Calories
155kcal
(8%)
Carbohydrates
25g
(8%)
Protein
3g
(6%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Cholesterol
19mg
(6%)
Sodium
178mg
(7%)
Fiber
3g
(12%)
Sugar
11g
(22%)
Nutrition Facts
Serving: 24muffins
Amount Per Serving
Calories kcal
% Daily Value*
| Serving | 1 Muffin | |
| Calories | 155kcal | 8% |
| Carbohydrates | 25g | 8% |
| Protein | 3g | 6% |
| Fat | 6g | 9% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 19mg | 6% |
| Sodium | 178mg | 7% |
| Fiber | 3g | 12% |
| Sugar | 11g | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
165 reviews
Excellent
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