Bacon Chicken Thighs

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    50 mins

  • Servings

    4 people

  • Calories

    568 kcal

  • Course

    Dinner

  • Cuisine

    French

Bacon Chicken Thighs

Onions and mushrooms cooked together. Grated parmesan cheese makes this dish just out of this world.

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 4 slices of bacon
  • 4 chicken thighs large bone-in, skin-on
  • salt and pepper
  • 1 red onion peeled and finely chopped
  • 8 white cap mushrooms stems removed and sliced
  • 2 garlic cloves peeled and minced
  • ¾ cup sodium-free chicken stock
  • ¾ cup heavy cream
  • cup Parmesan Cheese grated
  • 1 bunch fresh thyme 1 sm
  • ½ lemon juiced
  • parsley for garnish (optional)
Add to Shopping List

Instructions

  1. In a large skillet over medium heat, cook the bacon until crispy, about 8 minutes. Drain the slices over a paper towel-lined plate and reserve about 2 tablespoons of the fat rendered in the skillet.
  2. Season generously with salt and pepper the chicken. Increase the heat to medium-high, then add the chicken, skin-side down. Cook until golden, about 5 -7 minutes per side. Skin needs to be crispy golden. Remove the chicken from the skillet and set it aside.
  3. Add onions and cook until soft. Stir in the mushrooms and season with salt and pepper. Cook until golden, about 5 minutes. Stir in garlic and then the chicken stock, cream, parmesan cheese, thyme, and lemon juice. Bring mixture to a simmer and cook for another 5 minutes.
  4. Return the chicken to the skillet and simmer until chicken is cooked through, about 10 more minutes more. Chop the bacon and add it to the sauce.Garnish with fresh thyme or chopped parsley.

Nutrition Information

Show Details
Calories 568kcal (28%) Carbohydrates 9g (3%) Protein 28g (56%) Fat 47g (72%) Saturated Fat 20g (100%) Cholesterol 193mg (64%) Sodium 451mg (19%) Potassium 542mg (15%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 809IU (16%) Vitamin C 11mg (12%) Calcium 149mg (15%) Iron 1mg (6%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 568 kcal

% Daily Value*

Calories 568kcal 28%
Carbohydrates 9g 3%
Protein 28g 56%
Fat 47g 72%
Saturated Fat 20g 100%
Cholesterol 193mg 64%
Sodium 451mg 19%
Potassium 542mg 12%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 809IU 16%
Vitamin C 11mg 12%
Calcium 149mg 15%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

9 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Potatoes, Bacon, Chicken Omelette

French
0.0 (0 reviews)

Chicken With Peas, Sage And Bacon

French
5.0 (108 reviews)

Bacon Broccoli Cheddar Crustless Quiche

French, American
4.9 (90 reviews)

Zucchini Gratin with Corn and Bacon

French, American
0.0 (0 reviews)

Pork Roast Roasted with Bacon

French
0.0 (0 reviews)

Caramelized Onion and Bacon Tart

French, Vegetarian
5.0 (27 reviews)

Avocado Bacon Crustless Quiche Recipe

French, American
5.0 (45 reviews)

Creamy Chicken Mushroom Recipe

French, American
4.9 (33 reviews)

Creamy Tarragon Chicken Recipe

French
4.7 (78 reviews)

Provencal Chicken Recipe

French
4.9 (144 reviews)

French Onion Chicken Recipe

French
5.0 (141 reviews)

Herbs de Provence Chicken Recipe

French
4.9 (51 reviews)

Chicken Paillard Recipe

French
4.8 (18 reviews)