Chicken With Peas, Sage And Bacon

Name: Chicken With Peas, Sage And Bacon
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 4 people
Ingredients: 1 tablespoon olive oil; 2 shallots; 1 garlic clove; ¾ cup white wine; 1.33 cup heavy cream; ¾ cup frozen peas; 1 tablespoon chopped sage; 8 chicken tighs; 6 ounces Bacon

User Reviews

5.0

108 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Total Time
35 mins
Servings
4 people
Calories
917 kcal
Course
Dinner
Cuisine
French

Chicken With Peas, Sage And Bacon

Yvette Baldwin

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Savory and rich in flavor from the bacon and cream. Add a hint of sweetness to it with the peas. Brought all together with the white wine.

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Ingredients

Servings

1 tablespoon olive oil
2 shallots finely sliced
1 garlic clove smashed
¾ cup white wine
1.33 cup heavy cream
¾ cup frozen peas
1 tablespoon chopped sage chopped sage
8 chicken tighs bone and skin on
6 ounces Bacon

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Instructions

Preheat oven at 350F.
Remove all the extra fat from the chicken and place the skin up in an ovenproof dish. Salt and pepper abundantly, and sprinkle a bit of olive oil over the chicken. Bake in a hot oven for 30 minutes.
In a large high-side pan, add the olive oil and sauté the shallots, bacon, and garlic. Stir regularly.
When the bacon is cooked to a crisp add the wine and bring it to a boil. Lower the heat and simmer for 2 minutes and reduce to half.
Add the heavy cream and peas. Bring back to a boil before lowering the heat to a simmer. Simmer for 4 minutes, stirring occasionally. Add the sage and cook at low heat for another 2 minutes.
Remove the chicken from the oven and divide the sauce into 4 plates and place the chicken over. Serve immerdiately.

Nutrition Information

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Calories 917kcal (46%) Carbohydrates 8g (3%) Protein 45g (90%) Fat 74g (114%) Saturated Fat 30g (150%) Cholesterol 348mg (116%) Sodium 250mg (10%) Potassium 680mg (19%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 1610IU (32%) Vitamin C 12.1mg (13%) Calcium 95mg (10%) Iron 2.5mg (14%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 917 kcal

% Daily Value*

Calories	917kcal	46%
Carbohydrates	8g	3%
Protein	45g	90%
Fat	74g	114%
Saturated Fat	30g	150%
Cholesterol	348mg	116%
Sodium	250mg	10%
Potassium	680mg	14%
Fiber	1g	4%
Sugar	2g	4%
Vitamin A	1610IU	32%
Vitamin C	12.1mg	13%
Calcium	95mg	10%
Iron	2.5mg	14%