Bacon Ranch Chicken Casserole
User Reviews
4.9
33 reviews
Excellent
-
Prep Time
20 mins
-
Cook Time
20 mins
-
Total Time
40 mins
-
Servings
10
-
Calories
557 kcal
-
Course
Main Course
-
Cuisine
American
Bacon Ranch Chicken Casserole
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This Bacon Ranch Chicken Casserole is deliciously creamy, cheesy and just plate licking amazing.
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Ingredients
- 1.5 pounds chicken breast cooked and shredded or cubed, boneless
- 8-10 pieces Bacon crumbled, cooked
- 1 tablespoon coconut oil or olive oil
- ¼ cup onion chopped
- 2 teaspoon garlic minced
- 2 cups spinach fresh baby
- 14 ounces diced tomatoes 14 oz can
- 1 cup ranch dressing
- 1 cup milk fat free
- 2 cups cheddar cheese
- 1 lb penne pasta
Instructions
- Cook the pasta according to package directions for al dente pasta.
- Drain and pour into a greased 9 x 13 casserole dish. Set aside. You can toss it with a little olive oil to keep it from drying out.
- Saute the onion and garlic in coconut oil or olive oil.
- Add then spinach and saute until the spinach is wilted.
- Add the tomatoes, chicken and bacon.
- Pour this entire mixture in to dish with the pasta and stir to combine.
- In a small sauce pan, heat the milk, ranch dressing and 1 ½ cups of cheese until the cheese has melted and sauce is creamy.
- Pour the sauce over the chicken and pasta mixture.
- Top with remaining ½ cup of cheese.
- Bake at 350 degrees F for about 20 - 30 minutes.
- Then, broil for about 3 minutes on high to brown the cheese a little. Be sure to watch closely during broiling to be sure the cheese doesn't burn.
Nutrition Information
Show Details
Calories
557kcal
(28%)
Carbohydrates
39g
(13%)
Protein
29g
(58%)
Fat
30g
(46%)
Saturated Fat
10g
(50%)
Cholesterol
87mg
(29%)
Sodium
620mg
(26%)
Potassium
576mg
(12%)
Fiber
2g
(8%)
Sugar
4g
(8%)
Vitamin A
920IU
(18%)
Vitamin C
7.5mg
(8%)
Calcium
232mg
(23%)
Iron
1.8mg
(10%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 557 kcal
% Daily Value*
| Calories | 557kcal | 28% |
| Carbohydrates | 39g | 13% |
| Protein | 29g | 58% |
| Fat | 30g | 46% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 87mg | 29% |
| Sodium | 620mg | 26% |
| Potassium | 576mg | 12% |
| Fiber | 2g | 8% |
| Sugar | 4g | 8% |
| Vitamin A | 920IU | 18% |
| Vitamin C | 7.5mg | 8% |
| Calcium | 232mg | 23% |
| Iron | 1.8mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
33 reviews
Excellent
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