Bacon Streusel Stuffed Baked Apples
User Reviews
5.0
6 reviews
Excellent
Bacon Streusel Stuffed Baked Apples
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If you're in the market for a melt-in-your-mouth decadent side dish for the holiday table, you're in luck! Bacon Streusel Stuffed Baked Apples are a THING! Stuff apples with a sweet, spiced bacon fat streusel. Bake until the apples soften and the streusel browns, then serve warm alongside turkey or ham. These Bacon Streusel Stuffed Baked Apples are the ultimate sweet-savory-salty combination for Thanksgiving, Christmas or any winter dinner party!
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Ingredients
Apples
- 8 apples medium-sized, cored
- ½ cup water
Streusel
- 3 lices Bacon cooked down and chopped into pieces
- 2 tablespoons rendered bacon fat
- 2 tablespoons unsalted butter melted
- ½ cup rolled oats
- ½ cup all-purpose flour
- ½ cup granulated sugar
- ½ teaspoon ground cinnamon
- ¼ teaspoon ground ginger
- ¼ teaspoon allspice
Instructions
Make the Streusel
- In a large glass bowl, combine the rolled oats, flour, sugar, cinnamon, ginger and allspice. Whisk together.
- Mix the chopped bacon into the dry ingredients, and set aside.
- Add the butter and bacon fat to the dry ingredients. Stir until the mixture is crumbly and just combined.
Make the Apples
- Preheat the oven to 350°F. Fill a baking dish that has 2”+ tall sides with the water, and set aside.
- Core the apples, and prepare to fill them immediately.
- Once the apples have been cored, carefully spoon the streusel into them and place the in the prepared baking dish.
- When the apples have been filled, cover the baking dish with a piece of aluminum foil.
- Bake the apples for 30 minutes covered, then remove the foil and bake an additional 10-15 minutes, or until the streusel topping has browned.
- Remove from the oven, and let cool for 10-15 minutes, then serve warm.
Nutrition Information
Show Details
Serving
1g
Calories
266kcal
(13%)
Carbohydrates
47g
(16%)
Protein
3g
(6%)
Fat
8g
(12%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
4g
Cholesterol
15mg
(5%)
Sodium
81mg
(3%)
Fiber
5g
(20%)
Sugar
31g
(62%)
Nutrition Facts
Serving: 8apples
Amount Per Serving
Calories 266 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 266kcal | 13% |
| Carbohydrates | 47g | 16% |
| Protein | 3g | 6% |
| Fat | 8g | 12% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 4g | 24% |
| Cholesterol | 15mg | 5% |
| Sodium | 81mg | 3% |
| Fiber | 5g | 20% |
| Sugar | 31g | 62% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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