Bacon Wrapped Pineapple Bites
User Reviews
5
Bacon Wrapped Pineapple Bites
Description
To prepare, pineapple chunks are wrapped with half slices of bacon, then optionally dipped in brown or coconut sugar for added sweetness and a crispy surface. The bites are arranged on a wire rack placed inside a foil- or parchment-lined baking sheet, allowing air circulation to crisp the bacon evenly during baking at 350°F for about 25 minutes.
After baking, the pineapple bites are secured with toothpicks and rested for 5 to 10 minutes, which helps the bacon crisp up further. The flavor marries the natural sweetness and acidity of fresh pineapple with the saltiness and richness of bacon, accented by the subtle caramelization of the sugar coating.
These bites suit appetizer platters or party snacks where finger foods are desirable. Using fresh pineapple enhances the sweet flavor compared to canned options.
Placing the bites on a wire rack is key to even cooking and crispiness, as it prevents the bacon from sitting in rendered fat. Letting them rest after baking improves texture for serving.
Ingredients
- 12 Bacon cut in half, slices
- 24 pineapple chunks
- ½ cup brown sugar (or coconut sugar), optional
Instructions
- Preheat oven to 350 F and line a baking sheet with parchment paper or aluminum foil. Place a wire rack in the baking dish.
- Wrap each pineapple chunk with a piece of bacon and dip in the brown sugar. Place bites on a wire rack in the foil-lined baking sheet.
- Bake at 350 for 25 minutes, or until bacon is cooked through and crispy. Secure with toothpicks and place on a platter. Let the bacon bites rest for about 5 - 10 minutes before serving.
Notes
- Fresh pineapple is preferred for its sweet, bright flavor compared to canned.
- Rolling bacon-wrapped pineapple in brown or coconut sugar adds extra crispness and caramelized sweetness.
- Use a wire rack on a lined baking sheet to allow air circulation for even bacon crisping.
- Let the bites rest 5 to 10 minutes after baking to let the bacon firm up before serving.
Nutrition Information
Show DetailsNutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 46 kcal
% Daily Value*
| Calories | 46kcal | 2% |
| Carbohydrates | 1g | 0% |
| Protein | 1g | 2% |
| Fat | 4g | 6% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 7mg | 2% |
| Sodium | 73mg | 3% |
| Potassium | 22mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 4IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 1mg | 0% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.