Bacon-Wrapped Scallops

User Reviews

5

3 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    30 mins

  • Servings

    4 servings

  • Calories

    262 kcal

  • Course

    Appetizer

  • Cuisine

    American

Bacon-Wrapped Scallops

A delightfully simple appetizer that your taste buds are going to love! Serve up these irresistible Bacon-Wrapped Scallops at your next party.

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Ingredients

Servings
  • 8 Bacon slices
  • 16 sea scallops large
  • 16 Toothpicks
  • black pepper freshly ground
  • kosher salt
  • 3 tablespoons butter unsalted
  • 3 garlic minced, cloves
  • parsley for garnish, freshly chopped

Instructions

  1. Preheat oven to 425°F. Line a baking sheet with parchment paper. Cut the bacon in half crosswise with kitchen shears or a knife.
  2. Pat scallops dry with a paper towel. Wrap each scallop with a half slice of bacon and secure with a toothpick.
  3. Season scallops with pepper and kosher salt.
  4. Arrange scallops on the prepared baking sheet. Bake for 12 to 15 minutes until scallops are tender and bacon is crispy.
  5. While the scallops are cooking, heat the butter and garlic in a skillet over medium heat. Melt the butter and cook until garlic is golden and fragrant.
  6. When the scallops come out of the oven, drizzle or brush them with the garlic butter and sprinkle them with parsley.

Nutrition Information

Show Details
Calories 262kcal (13%) Carbohydrates 1g (0%) Protein 6g (12%) Fat 26g (40%) Saturated Fat 11g (55%) Polyunsaturated Fat 3g (18%) Monounsaturated Fat 10g (50%) Trans Fat 0.4g (20%) Cholesterol 52mg (17%) Sodium 293mg (12%) Potassium 99mg (2%) Fiber 0.05g (0%) Sugar 0.03g (0%) Vitamin A 279IU (6%) Vitamin C 1mg (1%) Calcium 9mg (1%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 262 kcal

% Daily Value*

Calories 262kcal 13%
Carbohydrates 1g 0%
Protein 6g 12%
Fat 26g 40%
Saturated Fat 11g 55%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 10g 50%
Trans Fat 0.4g 20%
Cholesterol 52mg 17%
Sodium 293mg 12%
Potassium 99mg 2%
Fiber 0.05g 0%
Sugar 0.03g 0%
Vitamin A 279IU 6%
Vitamin C 1mg 1%
Calcium 9mg 1%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

3 reviews
Excellent

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