
Baked Bananas
User Reviews
5.0
12 reviews
Excellent

Baked Bananas
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Many a healthy diet has been sabotaged by dessert cravings, but this recipe for Baked Bananas is just what the sweet tooth ordered.
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Ingredients
- 2 large, ripe bananas
- 2 teaspoons honey
- salt to taste
- cinnamon to taste
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Instructions
- Preheat your oven to 400℉ and line a cookie sheet with parchment paper.
- Peel the bananas and slice them in half lengthwise. Place each half on the baking sheet, cut-side up.
- Rub the bananas with honey and sprinkle each piece with a pinch of salt.
- Bake until soft, about 15-20 minutes.
- Sprinkle with cinnamon and serve.
Nutrition Information
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Calories
126kcal
(6%)
Carbohydrates
33g
(11%)
Protein
1g
(2%)
Fat
0.4g
(1%)
Saturated Fat
0.1g
(1%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
0.04g
Sodium
1mg
(0%)
Potassium
426mg
(12%)
Fiber
3g
(12%)
Sugar
20g
(40%)
Vitamin A
76IU
(2%)
Vitamin C
10mg
(11%)
Calcium
6mg
(1%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 2People
Amount Per Serving
Calories 126 kcal
% Daily Value*
Calories | 126kcal | 6% |
Carbohydrates | 33g | 11% |
Protein | 1g | 2% |
Fat | 0.4g | 1% |
Saturated Fat | 0.1g | 1% |
Polyunsaturated Fat | 0.1g | 1% |
Monounsaturated Fat | 0.04g | 0% |
Sodium | 1mg | 0% |
Potassium | 426mg | 9% |
Fiber | 3g | 12% |
Sugar | 20g | 40% |
Vitamin A | 76IU | 2% |
Vitamin C | 10mg | 11% |
Calcium | 6mg | 1% |
Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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