Baked BBQ Chicken Sliders
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Unrated
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Prep Time
10 mins
-
Cook Time
10 mins
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Total Time
30 mins
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Servings
12
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Calories
233 kcal
-
Course
Main Course
Baked BBQ Chicken Sliders
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Chicken, BBQ sauce, and cheese, served on a warm, buttery roll. You will be a hit with everyone when you serve these BBQ chicken sliders!
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Ingredients
- 12 slider buns
- 1 pound shredded chicken
- 3/4 cup BBQ sauce
- 3 ounces shredded cheddar cheese
- 4 tablespoons salted butter
- 1 tablespoon Dijon mustard
- 1 tablespoon sesame seeds
- 2 teaspoons dried minced onion
- 2 teaspoons Worcestershire sauce
Instructions
- Preheat oven to 350°F
- In a large bowl add shredded chicken and BBQ sauce tossing until the chicken is fully coated.
- Cut slider rolls in half separating the top half from the bottom half and placing the bottom half of the slider buns in a greased casserole dish or on a baking sheet.
- Layer the BBQ chicken over the bottom buns.
- Sprinkle the shredded cheddar over the chicken.
- Place the top buns on the sliders.
- In a small bowl mix together melted butter, dijon mustard, sesame seeds, dried minced onions, and worcestershire sauce.
- Brush butter mixture over the tops of the bread.
- Cover the dish with foil and bake for 10 minutes, then remove the foil and continue baking for another 5-10 minutes or until cheese is melted.
- Serve hot.
Nutrition Information
Show Details
Serving
1slider
Calories
233kcal
(12%)
Carbohydrates
25g
(8%)
Protein
13g
(26%)
Fat
9g
(14%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
0.4g
Monounsaturated Fat
2g
Trans Fat
0.2g
Cholesterol
41mg
(14%)
Sodium
415mg
(17%)
Potassium
223mg
(6%)
Fiber
2g
(8%)
Sugar
9g
(18%)
Vitamin A
230IU
(5%)
Vitamin C
2mg
(2%)
Calcium
92mg
(9%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 233 kcal
% Daily Value*
| Serving | 1slider | |
| Calories | 233kcal | 12% |
| Carbohydrates | 25g | 8% |
| Protein | 13g | 26% |
| Fat | 9g | 14% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 0.4g | 2% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 41mg | 14% |
| Sodium | 415mg | 17% |
| Potassium | 223mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 9g | 18% |
| Vitamin A | 230IU | 5% |
| Vitamin C | 2mg | 2% |
| Calcium | 92mg | 9% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
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