Baked BBQ Ribs
User Reviews
5
3 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
2 hrs
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Total Time
2 hrs 15 mins
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Servings
6 Servings
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Calories
544 kcal
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Course
Main Course
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Cuisine
American
Baked BBQ Ribs
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Amazing BBQ Baked Ribs with the perfect texture and amazing flavor! Rich, juicy, crispy, tender, and amazing for sharing.
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Ingredients
- 3 lbs baby back ribs 1 rack, or spare ribs
- 1 1/2 Tbsp paprika
- 1 Tbsp garlic powder
- 2 tsp oregano dried
- 1 Tbsp onion powder
- 1 Tbsp kosher salt
- 1 tsp black pepper
- 8 ounces BBQ sauce plus more for serving
Instructions
- Preheat the oven to 275 degrees F and line a large baking sheet with aluminum foil.
- Remove the silver skin (the thin membrane on the back of the ribs).
- Stir together the seasonings (paprika, garlic powder, oregano, onion powder, salt, and pepper) in a small bowl.
- 4, Place the rack of ribs on top of the foil-lined sheet pan and sprinkle both sides of the ribs with the seasoning. Gently press the seasoning into the meat with your hands.
- Wrap the ribs in foil, making sure they are completely encased. For baby backs, bake for 2 hours, and for spare ribs, bake for 3 hours or until the pork ribs are bone tender when poked with a fork.
- Open the foil and brush the meaty side of the ribs with a generous amount of your favorite barbecue sauce. Broil for 5 to 8 minutes, or until the ribs are crispy.
- Remove the ribs from the oven and allow them to rest for at least 10 minutes before slicing and serving.
- Serve ribs with your favorite side dishes, and enjoy!
Notes
- *I use sweet paprika, but if you prefer smoked paprika, feel free to make the swap
- Store any leftover ribs in an airtight container in the refrigerator for up to 5 days.
Nutrition Information
Show Details
Serving
1Serving (of 6)
Calories
544kcal
(27%)
Carbohydrates
8g
(3%)
Protein
32g
(64%)
Fat
45g
(69%)
Sugar
6g
(12%)
Nutrition Facts
Serving: 6Servings
Amount Per Serving
Calories 544 kcal
% Daily Value*
| Serving | 1Serving (of 6) | |
| Calories | 544kcal | 27% |
| Carbohydrates | 8g | 3% |
| Protein | 32g | 64% |
| Fat | 45g | 69% |
| Sugar | 6g | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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