Baked Brie

Name: Baked Brie
Prep time: 4 min
Cook time: 15 min
Total time: 19 min
Yield: 4 servings
Ingredients: 8 ounces Brie cheese; 2 tablespoons honey; ½ teaspoon minced fresh thyme; 2 teaspoons minced garlic; 1 pinch Italian seasoning

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Prep Time
4 mins
Cook Time
4 mins
Total Time
19 mins
Servings
4 servings
Calories
224 kcal
Course
Appetizer
Cuisine
French, French-American Fusion

Baked Brie

Gemma White

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Warm and gooey baked brie is a hit for any occasion! With just 5 simple ingredients and less than 20 minutes you will have a rich, creamy appetizer that's impossible to resist. Scoop it up with your favorite crackers or bread!

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Ingredients

Servings

8 ounces Brie cheese
2 tablespoons honey
½ teaspoon minced fresh thyme
2 teaspoons minced garlic
1 pinch Italian seasoning

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Instructions

Preheat the oven to 350 degrees Fahrenheit and lightly grease an oven-safe skillet that is slightly bigger than your wheel of cheese.
Slice 8 ounces Brie cheese ½-⅔ of the way down into 1-inch slices. Rotate the brie 90 degrees and slice again so you end up with little diamonds.
Add the brie to the prepared pan, then top it with the 2 teaspoons minced garlic, ½ teaspoon minced fresh thyme, and a light sprinkle of 1 pinch Italian seasoning.
Drizzle 2 tablespoons honey over the top before baking for 13-15 minutes until the cheese is melted and slightly bubbly. Serve immediately.

Nutrition Information

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Calories 224kcal (11%) Carbohydrates 9g (3%) Protein 12g (24%) Fat 16g (25%) Saturated Fat 10g (50%) Polyunsaturated Fat 0.5g Monounsaturated Fat 5g Cholesterol 57mg (19%) Sodium 357mg (15%) Potassium 99mg (3%) Fiber 0.1g (0%) Sugar 9g (18%) Vitamin A 348IU (7%) Vitamin C 1mg (1%) Calcium 109mg (11%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 224 kcal

% Daily Value*

Calories	224kcal	11%
Carbohydrates	9g	3%
Protein	12g	24%
Fat	16g	25%
Saturated Fat	10g	50%
Polyunsaturated Fat	0.5g	3%
Monounsaturated Fat	5g	25%
Cholesterol	57mg	19%
Sodium	357mg	15%
Potassium	99mg	2%
Fiber	0.1g	0%
Sugar	9g	18%
Vitamin A	348IU	7%
Vitamin C	1mg	1%
Calcium	109mg	11%
Iron	0.4mg	2%