Baked Brie Recipe with Roasted Strawberries

User Reviews

4.9

30 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    30 mins

  • Servings

    6 servings

  • Calories

    289 kcal

  • Course

    Appetizer

  • Cuisine

    American

Baked Brie Recipe with Roasted Strawberries

Be the hostess with the mostest with this Honey-Balsamic Roasted Strawberry Baked Brie! Your friends and family will never believe that this gorgeous appetizer only took 30 minutes to make.

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Ingredients

Servings
  • 14 ounce wheel of brie (5-inch diameter)
  • 3/4 pound California Giant Berry Farms strawberries
  • 2 tablespoons honey
  • 1-1/2 teaspoons white balsamic vinegar
  • 1/4 teaspoon cracked black pepper (optional)
  • 1 tablespoon chopped fresh mint leaves
  • 2 tablespoons coarsely chopped unsalted pistachios
  • crackers, crostini, or sliced baguette , for serving
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Instructions

  1. Preheat oven to 375 degrees F. 
  2. Clean strawberries and remove tops. Cut large strawberries into quarters and small strawberries in half.
  3. In a medium bowl, whisk together honey, balsamic vinegar, and black pepper (if using). Add strawberries and toss to combine. Pour onto a parchment-lined, rimmed baking sheet, or into a baking dish.
  4. Roast 12-15 minutes, until strawberries are tender but still retain their shape. Remove from oven and transfer strawberries and pooled syrup to a bowl to cool slightly. (Syrup will thicken as it cools.)
  5. Place Brie in a clean baking dish or on a second parchment-lined baking sheet. Bake for 10-15 minutes, until cheese is soft and warm, but not melting out of the rind.
  6. While Brie is baking, fold mint and pistachios into the strawberries. Top warm Brie with roasted strawberry mixture. Serve with assorted crackers, crostini, or sliced baguette.

Nutrition Information

Show Details
Calories 289kcal (14%) Carbohydrates 12g (4%) Protein 15g (30%) Fat 20g (31%) Saturated Fat 11g (55%) Cholesterol 66mg (22%) Sodium 417mg (17%) Potassium 236mg (7%) Fiber 1g (4%) Sugar 9g (18%) Vitamin A 440IU (9%) Vitamin C 33.7mg (37%) Calcium 138mg (14%) Iron 0.8mg (4%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 289 kcal

% Daily Value*

Calories 289kcal 14%
Carbohydrates 12g 4%
Protein 15g 30%
Fat 20g 31%
Saturated Fat 11g 55%
Cholesterol 66mg 22%
Sodium 417mg 17%
Potassium 236mg 5%
Fiber 1g 4%
Sugar 9g 18%
Vitamin A 440IU 9%
Vitamin C 33.7mg 37%
Calcium 138mg 14%
Iron 0.8mg 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.9

30 reviews
Excellent

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