Baked Brie with Pomegranate

User Reviews

5

6 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    10 mins

  • Total Time

    15 mins

  • Servings

    6

  • Calories

    56 kcal

  • Course

    Appetizer, Snacks

  • Cuisine

    American

Baked Brie with Pomegranate

This Baked Brie with Pomegranates is a festive holiday appetizer that will wow your guests every time! The warm, gooey cheese is topped with tart pomegranates, crunchy pecans, fresh rosemary, and a drizzle of sweet honey.

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Ingredients

Servings
  • 1 oz brie or camembert wheel
  • 1/2 cup pomegranate arils from 1 small pomegranate
  • 2 tbsp pecans chopped
  • rosemary for garnish, fresh sprigs
  • 2 tbsp honey for drizzling
  • sea salt optional, flaky
  • baguette optional, for serving, toasted, or crackers

Instructions

  1. Preheat your oven to 350°F and get a dish that can fit the cheese wheel.
  2. Place the cheese onto it and bake for 8-10 minutes, or until gooey in the middle.
  3. Once the cheese is done, sprinkle with pomegranate, pecans and add a drizzle of honey.
  4. Garnish with fresh rosemary for a holiday feeling.
  5. Sprinkle with flaky salt and serve it with crackers if desired.

Notes

  • Brie: If you can't find brie cheese, you can substitute with camembert. Brie has a milder taste while camembert has a slightly deeper, more earthy taste.
  • Pomegranate: You can also use cranberry sauce.
  • Pecans: You can substitute with chopped walnuts or pistachios instead.
  • Rosemary: Rosemary has a strong flavor, so you don't need much. You can also use fresh thyme.
  • Bake the cheese straight from the fridge so that it softens instead of melting completely.
  • Serve straight from the oven for best results.
  • Storage: Store by wrapping the baking dish tightly in foil. Store in the fridge for 1-2 weeks. 

Nutrition Information

Show Details
Calories 56kcal (3%) Carbohydrates 9g (3%) Protein 1g (2%) Fat 3g (5%) Saturated Fat 1g (5%) Cholesterol 1mg (0%) Sodium 2mg (0%) Potassium 46mg (1%) Fiber 1g (4%) Sugar 8g (16%) Vitamin C 1mg (1%) Calcium 2mg (0%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 56 kcal

% Daily Value*

Calories 56kcal 3%
Carbohydrates 9g 3%
Protein 1g 2%
Fat 3g 5%
Saturated Fat 1g 5%
Cholesterol 1mg 0%
Sodium 2mg 0%
Potassium 46mg 1%
Fiber 1g 4%
Sugar 8g 16%
Vitamin C 1mg 1%
Calcium 2mg 0%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5

6 reviews
Excellent

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