Baked Broccoli Bites
User Reviews
5
4 reviews
Excellent
Baked Broccoli Bites
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Baked Broccoli Bites are crispy and delicious! For even more flavor, dip them into the homemade dipping sauce--so good!
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Ingredients
Broccoli Bites
- 1 head broccoli chopped into florets (about 4 cups
- 2 large egg room temperature
- 1 cup Parmesan Cheese shredded, 100 g
- 1 cup cheddar cheese shredded, 113 g
- 2 teaspoons garlic minced
- 2 tablespoons all-purpose flour
- ½ teaspoon kosher salt
- ½ teaspoon black pepper
Dipping Sauce
- ½ cup sour cream
- ½ teaspoon kosher salt
- ¼ teaspoon black pepper freshly ground
- ¼ teaspoon garlic salt
- ⅛ teaspoon cayenne pepper
Instructions
- Preheat oven to 425°F. Line a baking sheet with parchment paper. Set aside.
Broccoli Bites
- Add broccoli florets to a large food processor. Process until all large pieces are gone.
- Add eggs, parmesan cheese, cheddar cheese, flour, garlic, salt, and pepper. Mix with a spoon.
- Scoop out 1 tablespoon and place onto the lined baking sheet. Flatten each scoop with the bottom of a glass.
- Bake for 10 minutes and then flip the broccoli bites. Bake for another ten minutes. Serve warm with Dipping Sauce.
Dipping Sauce
- While the broccoli bites are baking, make the dipping sauce. In a medium bowl mix sour cream, salt, pepper, garlic, and cayenne pepper. Set in the fridge to chill while you finish cooking the broccoli bites.
Nutrition Information
Show Details
Serving
1broccoli bite
Calories
79kcal
(4%)
Nutrition Facts
Serving: 20bites
Amount Per Serving
Calories 79 kcal
% Daily Value*
| Serving | 1broccoli bite | |
| Calories | 79kcal | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
4 reviews
Excellent
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