Baked Garlic Herb Zucchini Fritters
User Reviews
4.8
42 reviews
Excellent
Baked Garlic Herb Zucchini Fritters
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An easy to make zucchini snack recipe made with garlic, cheese, and fresh herbs like chives and dill
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Ingredients
- 2 medium zucchini shredded and pat dried (about 2 cups)
- 1¼ Cup oat flour
- ½ Cup cheddar cheese shredded
- ¼ Cup Parmesan Cheese grated
- 1 Large egg
- 3 Tbsp chives chopped
- 2 Tbsp dill chopped
- 1 Tsp kosher salt or to taste
- 1 Tsp garlic powder
Instructions
- Preheat the oven to 375F and line a baking sheet with parchment paper.
- In a large bowl, add all the ingredients and stir until well-combined. Take a spoonful of mixture and roll it into a small ball, pat down to make them thinner and then place it onto the baking sheet.
- Repeat with the remaining mixture; you should have about 16 balls.
- Bake in the preheated oven for 20-25 minutes, until brown and crispy. Serve with your favorite dip and enjoy!
Notes
- Serving size:
- This recipe makes about 16 bites/fritters. Each serving consists of 4 bites or fritters
- Please keep in mind that the nutritional information is calculated using a nutrition facts calculator. It is a rough estimate and can vary greatly based on products used.
- Zucchini has a lot of moisture. It is very important to allow the shredded zucchini to sit on a paper towel or collander to drain.
Nutrition Information
Show Details
Calories
243kcal
(12%)
Carbohydrates
29g
(10%)
Protein
15g
(30%)
Fat
8g
(12%)
Saturated Fat
3g
(15%)
Cholesterol
61mg
(20%)
Sodium
799mg
(33%)
Potassium
433mg
(9%)
Fiber
3g
(12%)
Sugar
3g
(6%)
Vitamin A
470IU
(9%)
Vitamin C
18.8mg
(21%)
Calcium
172mg
(17%)
Iron
2.2mg
(12%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 243 kcal
% Daily Value*
| Calories | 243kcal | 12% |
| Carbohydrates | 29g | 10% |
| Protein | 15g | 30% |
| Fat | 8g | 12% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 61mg | 20% |
| Sodium | 799mg | 33% |
| Potassium | 433mg | 9% |
| Fiber | 3g | 12% |
| Sugar | 3g | 6% |
| Vitamin A | 470IU | 9% |
| Vitamin C | 18.8mg | 21% |
| Calcium | 172mg | 17% |
| Iron | 2.2mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
42 reviews
Excellent
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