Baked Glazed Strawberry Donuts

User Reviews

5

3 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    12

  • Calories

    245 kcal

  • Course

    Breakfast

  • Cuisine

    American

Baked Glazed Strawberry Donuts

These Baked Glazed Strawberry Donuts, with their sweet, melt-in-your-mouth deliciousness, are baked and not fried, and are perfect for breakfast or dessert.

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Ingredients

Servings

Donuts:

  • 2 cups flour
  • 2/3 cup granulated sugar or sugar substitute like Splenda
  • 2 teaspoons baking powder
  • 1/2 tsp salt
  • 2/3 cup milk
  • 2 egg
  • 2 tbsp vegetable oil
  • 1 teaspoon vanilla
  • 10 - 12 strawberry or 1-1/2 cups, chopped, fresh

Glaze:

  • 2 cups powdered sugar
  • 2 tablespoons milk

Instructions

  1. Preheat the oven to 400 degrees. Spray a donut baking pan with cooking spray.
  2. In a large bowl, stir together the flour, sugar (or sugar substitute), baking powder, and salt.
  3. In a large measuring cup, pour in vegetable oil, milk, vanilla, and eggs, and stir together.
  4. Pour the wet ingredients in the measuring cup into the dry ingredients in the large bowl.
  5. Stir together until everything is smooth and there are no lumps.
  6. Stir in chopped strawberries until evenly distributed.
  7. Spoon the batter into each donut tin of the donut baking pan until about 2/3 full. You will either need two donut baking pans or will need to bake in batches.
  8. Bake the donuts in a preheated oven at 400 degrees for approximately 10 - 12 minutes.
  9. Turn the pan over to remove the donuts onto a cooling rack. Let cool for about 10 minutes.
  10. Meanwhile, in a small bowl, make the glaze by stirring together the powdered sugar and milk.
  11. Spoon the glaze over the donuts and serve.

Nutrition Information

Show Details
Calories 245kcal (12%) Carbohydrates 50g (17%) Protein 4g (8%) Fat 4g (6%) Saturated Fat 2g (10%) Cholesterol 29mg (10%) Sodium 116mg (5%) Potassium 155mg (3%) Fiber 1g (4%) Sugar 33g (66%) Vitamin A 62IU (1%) Vitamin C 13mg (14%) Calcium 58mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 245 kcal

% Daily Value*

Calories 245kcal 12%
Carbohydrates 50g 17%
Protein 4g 8%
Fat 4g 6%
Saturated Fat 2g 10%
Cholesterol 29mg 10%
Sodium 116mg 5%
Potassium 155mg 3%
Fiber 1g 4%
Sugar 33g 66%
Vitamin A 62IU 1%
Vitamin C 13mg 14%
Calcium 58mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

3 reviews
Excellent

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