Baked (Hard-Boiled) Eggs

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  • Prep Time

    5 mins

  • Cook Time

    30 mins

  • Total Time

    35 mins

  • Servings

    6

  • Course

    Breakfast

  • Cuisine

    American

Baked (Hard-Boiled) Eggs

Crafted with ease and taste in mind, this recipe is a great choice.

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Ingredients

Servings
  • 6 egg or as many as you want

Instructions

  1. Preheat the oven to 325 degrees.
  2. Place the eggs inside a mini muffin pan.
  3. Put the pan into the oven and bake for 30 minutes.
  4. Remove from the oven and carefully place the eggs into a bowl of ice water for 5-10 minutes.
  5. Drain the water and peel the eggs. Enjoy.
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