Baked Hawaiian Chicken

User Reviews

5

2 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    25 mins

  • Total Time

    30 mins

  • Servings

    4

  • Calories

    622 kcal

  • Course

    Main Course

  • Cuisine

    American

Baked Hawaiian Chicken

Easy baked Hawaiian chicken is slightly spicy, sweet, and completely delicious in just one dish! Perfect for salads, with rice, or even shredded in tacos and burritos!

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Ingredients

Servings
  • 2 lbs chicken 2-4 breasts
  • 1 tbsp olive oil
  • ½ tsp salt sea salt
  • ¼ tsp black pepper ground
  • 1 bell pepper diced
  • 1 cup sweet corn kernels
  • 2 cups pineapple mango salsa

Instructions

  1. Preheat oven to 350 degrees.
  2. In a large baking dish, add chicken.
  3. Salt and pepper to taste.
  4. Drizzle with olive oil.
  5. Top with diced peppers, corn, and salsa.
  6. Add lid to dish, bake for 25-30 minutes until chicken has reached an internal temperature of 165 degrees (this may vary depending on your chicken breasts - thicker breasts will take longer, thinner will be shorter.)
  7. Serve and enjoy!

Nutrition Information

Show Details
Serving 1g Calories 622kcal (31%) Carbohydrates 23g (8%) Protein 56g (112%) Fat 34g (52%) Saturated Fat 9g (45%) Polyunsaturated Fat 22g (129%) Cholesterol 213mg (71%) Sodium 454mg (19%) Fiber 3g (12%) Sugar 12g (24%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 622 kcal

% Daily Value*

Serving 1g
Calories 622kcal 31%
Carbohydrates 23g 8%
Protein 56g 112%
Fat 34g 52%
Saturated Fat 9g 45%
Polyunsaturated Fat 22g 129%
Cholesterol 213mg 71%
Sodium 454mg 19%
Fiber 3g 12%
Sugar 12g 24%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

2 reviews
Excellent

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