Baked Mozzarella with Prosciutto and Cherry Tomatoes

User Reviews

5

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    20 mins

  • Total Time

    30 mins

  • Servings

    4 servings

  • Calories

    259 kcal

  • Course

    Appetizer

  • Cuisine

    American

Baked Mozzarella with Prosciutto and Cherry Tomatoes

Baked Mozzarella with Prosciutto and Cherry Tomatoes - cherry tomatoes, basil, mozzarella, and prosciutto baked until bubbly.

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Ingredients

Servings
  • 1 pint cherry tomato halved
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper ground
  • 3 tablespoons basil chopped, fresh
  • 3 tablespoons parsley chopped, fresh
  • 3 green onions diced
  • 2 cloves garlic minced
  • 8 ounces mozzarella cheese sliced or grated
  • 3 ounces prosciutto torn

Instructions

  1. Preheat oven to 400 degrees.
  2. Cut cherry tomatoes in half and place in an ovenproof baking dish; sprinkle with salt and pepper.
  3. Sprinkle basil and parsley over tomatoes
  4. Add green onions and garlic.
  5. Slice the mozzarella into thick slices and place on top of other ingredients.
  6. Tear the prosciutto into thin ribbons and drape over the cheese.
  7. Bake for 15-20 minutes or until cheese is hot and bubbly and prosciutto is crispy.
  8. Serve with crusty bread for dipping.

Notes

  • Note about the cheese: Select one that will melt without "weeping" very much or else the dish will be watery. The fresh mozzarella packed in water is tempting, but it's not the best choice for this dish. Choose one that is a bit drier. For instance, a block-type mozzarella that's meant to be sliced or grated.

Nutrition Information

Show Details
Serving 1 Calories 259kcal (13%) Carbohydrates 6g (2%) Protein 14g (28%) Fat 21g (32%) Saturated Fat 7g (35%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 4g (20%) Trans Fat 0.03g (2%) Cholesterol 34mg (11%) Sodium 343mg (14%) Potassium 354mg (8%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 1009IU (20%) Vitamin C 33mg (37%) Calcium 233mg (23%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 259 kcal

% Daily Value*

Serving 1
Calories 259kcal 13%
Carbohydrates 6g 2%
Protein 14g 28%
Fat 21g 32%
Saturated Fat 7g 35%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Trans Fat 0.03g 2%
Cholesterol 34mg 11%
Sodium 343mg 14%
Potassium 354mg 8%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 1009IU 20%
Vitamin C 33mg 37%
Calcium 233mg 23%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

3 reviews
Excellent

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