Baked Pear Oatmeal with Chai Spices

User Reviews

5

6 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    35 mins

  • Total Time

    40 mins

  • Servings

    9 servings

  • Calories

    325 kcal

  • Course

    Breakfast

  • Cuisine

    American

Baked Pear Oatmeal with Chai Spices

This Baked Pear Oatmeal with chai spices is great to make on the weekend to enjoy for breakfast during the week. Cardamom and pear compliment each other well, making this a deliciously flavorful oatmeal bake. Perfect for meal prep and something the whole family will enjoy.

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Ingredients

Servings
  • 2 egg large
  • 2 tablespoon avocado oil or melted cooled coconut oil, or light olive oil
  • ¼ cup pure maple syrup
  • 1 teaspoon vanilla extract
  • 1 ½ cups milk cashew, soy, almond, cow's, of choice
  • 2.25 cups rolled oats old-fashioned oats
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground cardamom
  • ¼ teaspoon ground ginger
  • ¼ teaspoon salt fine sea salt
  • 1 pear diced (equal to about 1 cup, bartlett, medium

Instructions

  1. Preheat oven to 375ºF and grease 9×9 baking dish or a 1.5 quart casserole dish (or a similar size).
  2. Whisk Wet Ingredients: In large bowl whisk together eggs, oil, maple syrup, vanilla extract and milk.
  3. Add Dry Ingredients: Add in rolled oats, baking powder, spices and salt.
  4. Gently fold in diced pear and transfer to prepared baking dish. Top with chopped walnuts if you’d like.
  5. Bake for 35-40 minutes or, until top is golden and middle is set. You can serve immediately bowl style, or wait about 20 minutes to serve as squares.
  6. Serve pear baked oatmeal with your favorite toppings, a little extra maple syrup or honey and enjoy!

Nutrition Information

Show Details
Serving 1square Calories 325kcal (16%) Carbohydrates 50g (17%) Protein 10g (20%) Fat 10g (15%) Saturated Fat 2g (10%) Polyunsaturated Fat 3g (18%) Monounsaturated Fat 4g (20%) Trans Fat 0.004g (0%) Cholesterol 41mg (14%) Sodium 159mg (7%) Potassium 283mg (6%) Fiber 7g (28%) Sugar 8g (16%) Vitamin A 67IU (1%) Vitamin C 1mg (1%) Calcium 80mg (8%) Iron 3mg (17%)

Nutrition Facts

Serving: 9servings

Amount Per Serving

Calories 325 kcal

% Daily Value*

Serving 1square
Calories 325kcal 16%
Carbohydrates 50g 17%
Protein 10g 20%
Fat 10g 15%
Saturated Fat 2g 10%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 4g 20%
Trans Fat 0.004g 0%
Cholesterol 41mg 14%
Sodium 159mg 7%
Potassium 283mg 6%
Fiber 7g 28%
Sugar 8g 16%
Vitamin A 67IU 1%
Vitamin C 1mg 1%
Calcium 80mg 8%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

6 reviews
Excellent

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