
Baked portobello mushrooms
User Reviews
4.9
126 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
25 mins
-
Servings
3 (see
-
Calories
196 kcal
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Course
Side Dish, Main Course
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Cuisine
American

Baked portobello mushrooms
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These baked portobello mushrooms are easy to prepare and full of earthy flavors, cheesiness and a touch of garlic. So comforting and tasty.
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Ingredients
- ¾ lb portobello mushrooms
- 1 clove garlic
- 2 tbsp olive oil
- salt and pepper to taste
- ½ tsp dried thyme
- ½ tbsp butter
- 1 tbsp parmesan grated
- 3 tbsp mozzarella grated
Instructions
- Preheat oven to 400°F/200C.
- Wipe the portobello mushrooms clean and remove the stems. Finely chop or mince the garlic.
- Lightly oil a baking dish or baking sheet and put the mushrooms on top in a single layer, open side up.
- In a small bowl, mix together the oil, garlic, thyme, and a little salt and pepper. Divide the mixture between the mushrooms, drizzling over the inside. Top each with a thin slice of butter.
- Bake the mushrooms for around 15 minutes until tender.
- While they are cooking, mix together the cheeses. After the 15 min, top the mushrooms with the cheese and return to the oven for around 5 minutes until the cheese is melted and gently golden.
Notes
- Note these mushrooms are great either as a side eg to steak/chicken or as a main with eg mashed potato or other veg. You could also serve them as an appetizer.Serving size around 1 mushroom per person as a side, 2-3 as a main.
Nutrition Information
Show Details
Calories
196kcal
(10%)
Carbohydrates
6g
(2%)
Protein
8g
(16%)
Fat
17g
(26%)
Saturated Fat
5g
(25%)
Cholesterol
20mg
(7%)
Sodium
200mg
(8%)
Potassium
413mg
(12%)
Fiber
2g
(8%)
Sugar
3g
(6%)
Vitamin A
231IU
(5%)
Vitamin C
1mg
(1%)
Calcium
152mg
(15%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 3(see
Amount Per Serving
Calories 196 kcal
% Daily Value*
Calories | 196kcal | 10% |
Carbohydrates | 6g | 2% |
Protein | 8g | 16% |
Fat | 17g | 26% |
Saturated Fat | 5g | 25% |
Cholesterol | 20mg | 7% |
Sodium | 200mg | 8% |
Potassium | 413mg | 9% |
Fiber | 2g | 8% |
Sugar | 3g | 6% |
Vitamin A | 231IU | 5% |
Vitamin C | 1mg | 1% |
Calcium | 152mg | 15% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
126 reviews
Excellent
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