Baked Potato Soup
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Unrated
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Prep Time
15 mins
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Cook Time
40 mins
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Total Time
55 mins
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Servings
6 servings
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Calories
616 kcal
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Course
Main Course
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Cuisine
American
Baked Potato Soup
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This creamy and rich Baked Potato Soup is the perfect comfort food. Loaded with bacon, sour cream, and sharp cheddar cheese, it’s a cold-weather crowd-pleaser that everyone will love!
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Ingredients
- 12 ounces Bacon sliced into ¾-inch pieces, uncooked
- 5 tablespoons butter salted or unsalted is fine, 71 g
- 1 bunch scallions thinly sliced, green and white parts divided (about 6 medium)
- ¼ cup all-purpose flour 1 tablespoon (44g
- 4 cups chicken broth 2 15-ounce cans
- 2 large russet potato about 4 cups, peeled and diced medium
- 1 cup milk preferably whole
- 1 cup sour cream
- ¼ teaspoon black pepper
- salt
- cheddar cheese for topping, shredded
Instructions
- To a large pot add sliced bacon. Turn heat to medium and cook until bacon is just slightly crispy. Using a slotted spoon, transfer the bacon to a paper-towel lined plate and set aside. Discard bacon grease.
- To the same pot, add butter and heat over medium heat until the butter has melted. Add the white parts of the scallions, and cook, stirring often and scraping any browned cooked-on bits from the bottom of the pan, for about 3 minutes, until the scallions have begun to soften.
- Whisk in flour, and whisk continuously for 2-3 minutes until the flour begins to turn a pale golden color. Whisk in broth until smooth and then carefully add potatoes to the pot.
- Bring to a simmer and then cook for 10 to 15 minutes, until potatoes can be easily smashed against the side of the pot with a fork.
- Use a potato masher or spatula to roughly smash about half of the potatoes in the pot.
- Stir in milk and sour cream, and heat soup over medium heat until warmed through. Add the pepper, and salt generously to taste.
- Stir in about ¾ of the bacon to the soup (reserve ¼ for topping).
- Divide into bowls, top with sliced green parts of the scallions, reserved bacon, and cheese. Serve and enjoy!
Notes
- Approximate nutritional information is for 6 servings.
Nutrition Information
Show Details
Calories
616kcal
(31%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 616 kcal
% Daily Value*
| Calories | 616kcal | 31% |
* Percent Daily Values are based on a 2,000 calorie diet.
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