Baked Reuben Sliders
User Reviews
4.4
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Prep Time
5 mins
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Cook Time
15 mins
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Total Time
20 mins
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Servings
12 sliders
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Calories
225 kcal
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Course
Main Course, Appetizer
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Cuisine
American
Baked Reuben Sliders
Description
This recipe for "Baked Reuben Sliders" uses sweet rolls split in half as the base and top. The bottoms are buttered and layered with Thousand Island dressing, thinly sliced corned beef, drained sauerkraut, and Swiss cheese slices. The tops also receive a spread of dressing and are placed on the assembled fillings. Melted butter is brushed on the tops to enhance browning during baking.
Baked at 350°F for 15-20 minutes, the sliders are heated through until the cheese fully melts, binding the sandwich components. Once removed and sliced apart, each slider retains the classic Reuben flavors of savory beef, tangy sauerkraut, sharp Swiss cheese, and creamy dressing inside a soft, slightly sweet roll.
These sliders serve as warm appetizers or casual mains, combining typical Reuben sandwich ingredients in a form suitable for easy serving and sharing at parties or family meals.
Ingredients
- 12 sweet rolls cut in half to make tops and bottoms, Hawaiian-style
- ½ cup Thousand Island dressing
- ½ pound corned beef sliced thin
- 1 pound sauerkraut drained
- ¼ pound swiss cheese sliced
- 2 tablespoons butter melted
Instructions
- Preheat oven to 350 degrees F. Butter the bottom of a 9-inch x 13-inch baking dish.
- Place the bottoms of the rolls in the dish.
- Spread 1/4 cup of Thousand Island dressing on the roll bottom halves.
- Lay the corned beef slices over all the rolls. Spread the sauerkraut over the corned beef. Lay the Swiss cheese slices over the top of the sauerkraut.
- Spread the remaining Thousand Island dressing over the inside of the top halves of the rolls and place on top of the Swiss cheese.
- Use a pastry brush to spread melted butter over the tops of the rolls.
- Place in the oven to bake for 15-20 minutes or until the cheese is completely melted.
- Remove from the oven and cut each slider apart from the others. Place on a plate and serve warm!
Nutrition Information
Show DetailsNutrition Facts
Serving: 12sliders
Amount Per Serving
Calories 225 kcal
% Daily Value*
| Serving | 1slider | |
| Calories | 225kcal | 11% |
| Carbohydrates | 19g | 6% |
| Protein | 9g | 18% |
| Fat | 13g | 20% |
| Saturated Fat | 5g | 25% |
| Trans Fat | 1g | 50% |
| Cholesterol | 36mg | 12% |
| Sodium | 689mg | 29% |
| Potassium | 139mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 6g | 12% |
| Vitamin A | 166IU | 3% |
| Vitamin C | 11mg | 12% |
| Calcium | 90mg | 9% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.4
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