Baked Turkey Meatballs

User Reviews

5

3 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    18 mins

  • Total Time

    38 mins

  • Servings

    40 meatballs

  • Calories

    40 kcal

  • Course

    Main Course

  • Cuisine

    American

Baked Turkey Meatballs

Tender, juicy, and perfectly seasoned, these Baked Turkey Meatballs come together in a few simple steps. Perfect for making ahead of time and freezing, these meatballs make for an easy and delicious dinner.

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Ingredients

Servings
  • 2 lbs ground turkey
  • tsp salt
  • tsp black pepper
  • 1 tbsp garlic powder
  • 1 tbsp onion powder
  • 1 tbsp paprika
  • 1 large egg room temperature
  • ½ cup panko
  • ½ cup Parmesan Cheese freshly grated
  • 1 tbsp olive oil

Instructions

  1. Heat the oven to 375°F and line a sheet pan with parchment paper.
  2. In a large bowl, combine the ground turkey, salt, pepper, garlic powder, onion powder, paprika, egg, panko, parmesan, and olive oil.
  3. Using a spatula or hands, mix until just combined.
  4. Using a cookie scoop or a large spoon, scoop up 1½ tablespoons worth of mixture and gently roll it into a ball. Place on a lined sheet pan. Continue until you’ve rolled all of the ground turkey mixture.
  5. Bake for 18 to 20 minutes or until the meatballs have reached an internal temperature of 165°F/73°C.
Equipments used:

Nutrition Information

Show Details
Calories 40kcal (2%) Carbohydrates 1g (0%) Protein 6g (12%) Fat 1g (2%) Saturated Fat 0.4g (2%) Polyunsaturated Fat 0.2g (1%) Monounsaturated Fat 1g (5%) Trans Fat 0.004g (0%) Cholesterol 18mg (6%) Sodium 128mg (5%) Potassium 82mg (2%) Fiber 0.2g (1%) Sugar 0.1g (0%) Vitamin A 110IU (2%) Vitamin C 0.04mg (0%) Calcium 15mg (2%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 40meatballs

Amount Per Serving

Calories 40 kcal

% Daily Value*

Calories 40kcal 2%
Carbohydrates 1g 0%
Protein 6g 12%
Fat 1g 2%
Saturated Fat 0.4g 2%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 1g 5%
Trans Fat 0.004g 0%
Cholesterol 18mg 6%
Sodium 128mg 5%
Potassium 82mg 2%
Fiber 0.2g 1%
Sugar 0.1g 0%
Vitamin A 110IU 2%
Vitamin C 0.04mg 0%
Calcium 15mg 2%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

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3 reviews
Excellent

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