Baked Turmeric Salmon

User Reviews

5

6 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    25 mins

  • Total Time

    30 mins

  • Servings

    3 to 5 servings

  • Calories

    273 kcal

  • Course

    Main Course

  • Cuisine

    American

Baked Turmeric Salmon

The easiest superfood dinner recipe you'll ever make!

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Ingredients

Servings
  • 1 to 1.5 lbs salmon fillet
  • 1 tablespoon avocado oil
  • ¼ tsp salt to taste, sea salt
  • ½ to 1 tsp Turmeric according to taste, ground
  • ½ tsp paprika ground
  • 1/2 tsp garlic powder
  • ¼ tsp onion powder
  • ¼ tsp black pepper

Instructions

  1. Place the salmon in a baking dish and preheat the oven to 350 degrees F. Drizzle the salmon with avocado oil, then sprinkle it with all of the seasonings. Allow the salmon to sit in the seasonings while the oven is preheating.
  2. Bake for 20 to 30 minutes (depending on the thickness of the fillet), or until your salmon is cooked through. Mine usually takes about 25 minutes.
  3. Serve with your choice of side dishes! I always go with brown rice and veggies.

Notes

  • Nutrition Facts calculated based on 1.5 lbs of King Salmon

Nutrition Information

Show Details
Serving 1of 4 Calories 273kcal (14%) Protein 43g (86%) Fat 14g (22%)

Nutrition Facts

Serving: 3to 5 servings

Amount Per Serving

Calories 273 kcal

% Daily Value*

Serving 1of 4
Calories 273kcal 14%
Protein 43g 86%
Fat 14g 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

6 reviews
Excellent

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