
Bakery Style Gluten Free Pecan Toffee Cookies
User Reviews
5.0
3 reviews
Excellent

Bakery Style Gluten Free Pecan Toffee Cookies
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These giant bakery-style chewy pecan toffee cookies are such a decadent treat...you'd never guess they're actually gluten free!
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Ingredients
- 1 1/2 cups brown rice flour
- 1 cup brown sugar
- 1/2 cup butter melted
- 1 egg
- 1 egg yolk
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1 teaspoon vanilla extract
- 1 cup Heath Milk Chocolate Toffee Bits
- 1 cup pecans chopped
- 1 cup sea salt caramel chips
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Instructions
- Preheat oven to 350°F.
- Melt butter in a microwave safe mixing bowl. Add brown sugar and salt to melted butter and whisk together.
- Add 1 egg, 1 egg yolk, and vanilla to your butter/sugar paste. Beat together using a stand mixer or hand mixer on medium speed for about 3-5 minutes.
- Add brown rice flour slowly to batter, mixing as you add, until fully incorporated.
- Scoop about 1 Tablespoon of dough per cookie onto a prepared cookie sheet. Do not press dough down.
- Bake at 350°F for 6 minutes.
- In a small mixing bowl, combine chopped pecans, toffee bits, and caramel chips.
- Remove cookie sheet from oven, sprinkle toffee/pecan mixture on top of each cookie.
- Return cookies to oven and bake for 6 additional minutes.
Notes
- Note: Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.
Nutrition Information
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Calories
202kcal
(10%)
Carbohydrates
25g
(8%)
Protein
1g
(2%)
Fat
10g
(15%)
Saturated Fat
4g
(20%)
Cholesterol
27mg
(9%)
Sodium
224mg
(9%)
Potassium
66mg
(2%)
Fiber
1g
(4%)
Sugar
17g
(34%)
Vitamin A
140IU
(3%)
Vitamin C
0.1mg
(0%)
Calcium
19mg
(2%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 24cookies
Amount Per Serving
Calories 202 kcal
% Daily Value*
Calories | 202kcal | 10% |
Carbohydrates | 25g | 8% |
Protein | 1g | 2% |
Fat | 10g | 15% |
Saturated Fat | 4g | 20% |
Cholesterol | 27mg | 9% |
Sodium | 224mg | 9% |
Potassium | 66mg | 1% |
Fiber | 1g | 4% |
Sugar | 17g | 34% |
Vitamin A | 140IU | 3% |
Vitamin C | 0.1mg | 0% |
Calcium | 19mg | 2% |
Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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